Easiest Way to Prepare Super Quick Homemade Brad's mile high ruben

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date: 2020-08-25T20:15:21.766Z image: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg author: Lillie Hansen ratingvalue: 4.7 reviewcount: 3695 recipeingredient: - "3 1/2 lb corned beef brisket" - "1 bottle of dark beer such as Guinness" - "1 large onion" - "1 tbsp minced garlic" - "2 tbsp butter" - "1 cup water" - "1 cup sauerkraut" - "1 chicken bouillon cube" - "1/4 cup russian dressing" - "1 swiss cheese sliced" - "1 habanero pepper jack sliced" - "1 loaf deli rye bread" recipeinstructions: - "In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove" - "In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat" - "In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve" - "Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat." categories: - Recipe tags: - brads - mile - high katakunci: brads mile high nutrition: 271 calories recipecuisine: American preptime: "PT32M" cooktime: "PT41M" recipeyield: "1" recipecategory: Dessert --- ![Brad's mile high ruben](https://img-global.cpcdn.com/recipes/6348181302411264/751x532cq70/brads-mile-high-ruben-recipe-main-photo.jpg) Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, brad's mile high ruben. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Brad's mile high ruben is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Brad's mile high ruben is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. You can cook brad's mile high ruben using 12 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Brad's mile high ruben: 1. Prepare 3 1/2 lb corned beef brisket 1. Take 1 bottle of dark beer such as Guinness 1. Make ready 1 large onion 1. Make ready 1 tbsp minced garlic 1. Prepare 2 tbsp butter 1. Prepare 1 cup water 1. Make ready 1 cup sauerkraut 1. Make ready 1 chicken bouillon cube 1. Make ready 1/4 cup russian dressing 1. Take 1 swiss cheese sliced 1. Make ready 1 habanero pepper jack sliced 1. Prepare 1 loaf deli rye bread ##### Instructions to make Brad's mile high ruben: 1. In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove 1. In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat 1. In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve 1. Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat. So that is going to wrap this up with this special food brad's mile high ruben recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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