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date: 2020-07-30T20:01:21.716Z
image: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg
author: Lottie Obrien
ratingvalue: 4.2
reviewcount: 19440
recipeingredient:
- "20 taro leaves and stems spinach or other collard would probably also work"
- "2 can corned beef"
- "1 1/2 onion chopped"
- "2 can coconut milk"
recipeinstructions:
- ""
- "Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces."
- "Layer the bottom of the cockpit with one-third of the leaves."
- "Spread half a can of corned beef, followed by half of the onions and taro leaf stems."
- "Spread another half can of corned beef then cover with a can of coconut milk."
- "Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk."
- "Use remaining taro leaves to cover and seal the ingredients"
- "Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long)"
- "Serve over rice."
categories:
- Recipe
tags:
- crockpot
- lupulu
katakunci: crockpot lupulu
nutrition: 281 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT51M"
recipeyield: "2"
recipecategory: Lunch
---
![Crockpot Lupulu](https://img-global.cpcdn.com/recipes/6625428352008192/751x532cq70/crockpot-lupulu-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, crockpot lupulu. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Crockpot Lupulu is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crockpot Lupulu is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot lupulu using 4 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Crockpot Lupulu:
1. Make ready 20 taro leaves and stems (spinach or other collard would probably also work)
1. Prepare 2 can corned beef
1. Get 1 1/2 onion, chopped
1. Take 2 can coconut milk
##### Steps to make Crockpot Lupulu:
1.
1. Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces.
1. Layer the bottom of the cockpit with one-third of the leaves.
1. Spread half a can of corned beef, followed by half of the onions and taro leaf stems.
1. Spread another half can of corned beef then cover with a can of coconut milk.
1. Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk.
1. Use remaining taro leaves to cover and seal the ingredients
1. Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long)
1. Serve over rice.
So that's going to wrap it up with this special food crockpot lupulu recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!