Easiest Way to Make Any-night-of-the-week Boiled yam and egg stew

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date: 2020-10-19T03:07:36.117Z image: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg author: Adelaide Peters ratingvalue: 4 reviewcount: 44424 recipeingredient: - "500 g yam half a moderate sized tuber of yam" - "1 medium Onion" - "10 tomatoes" - "5 pepper balls rodo" - "6 eggs" - "1 pack sardine" - "1 pack corned beef" - "100 grams groundnut oil" - "1 knorr cube" recipeinstructions: - "Cut the yam into round shapes" - "Wash and put on fire" - "Cut the onion tomatoes and pepper" - "Remove the sardines corned beef from its can" - "Break and beat the eggs" - "Simultaneously as the yam is cooking, prepare a hot frying pan" - "Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube" - "Allow to fry for 5mins" - "Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready." - "After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready" - "Serve" categories: - Recipe tags: - boiled - yam - and katakunci: boiled yam and nutrition: 245 calories recipecuisine: American preptime: "PT15M" cooktime: "PT52M" recipeyield: "4" recipecategory: Lunch --- ![Boiled yam and egg stew](https://img-global.cpcdn.com/recipes/1583f43b4615037b/751x532cq70/boiled-yam-and-egg-stew-recipe-main-photo.jpg) Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, boiled yam and egg stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Boiled yam and egg stew is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Boiled yam and egg stew is something that I've loved my entire life. They are fine and they look fantastic. To get started with this recipe, we have to prepare a few components. You can have boiled yam and egg stew using 9 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make Boiled yam and egg stew: 1. Prepare 500 g yam (half a moderate sized tuber of yam) 1. Make ready 1 medium Onion 1. Take 10 tomatoes 1. Get 5 pepper balls (rodo) 1. Prepare 6 eggs 1. Make ready 1 pack sardine 1. Prepare 1 pack corned beef 1. Get 100 grams groundnut oil 1. Prepare 1 knorr cube ##### Instructions to make Boiled yam and egg stew: 1. Cut the yam into round shapes 1. Wash and put on fire 1. Cut the onion tomatoes and pepper 1. Remove the sardines corned beef from its can 1. Break and beat the eggs 1. Simultaneously as the yam is cooking, prepare a hot frying pan 1. Add the diced tomatoes pepper onions sardines and corned beef and a knorr cube 1. Allow to fry for 5mins 1. Add the beaten eggs. Reduce heat. Mix. Allow to fry for another 5mins then its ready. 1. After the yam has boiled for at least 15mins. Check to see if its cooked. Should be ready in 15-20mins. Then its ready 1. Serve So that is going to wrap this up with this exceptional food boiled yam and egg stew recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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