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date: 2020-11-24T20:54:55.640Z
image: https://img-global.cpcdn.com/recipes/206113926626e185/751x532cq70/french-toast-breakfast-egg-bread-☆recipe-video☆-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/206113926626e185/751x532cq70/french-toast-breakfast-egg-bread-☆recipe-video☆-recipe-main-photo.jpg
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author: Caroline Mitchell
ratingvalue: 5
reviewcount: 49083
recipeingredient:
- " 2 slices white bread about 3cm 12 thick"
- " 2 eggs LLL size"
- " 200ml 78 cup milk"
- " 10025 cup heavy cream"
- " 252 Tbsp granulated sugar"
- " 40 3 Tbsp unsalted butter 2015 Tbsp 2"
- " powdered sugar adjust to suit your needs"
- " maple syrup adjust to suit your needs"
- " 1cup235ccUSA"
recipeinstructions:
- "★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg"
- "Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl."
- "Add milk, heavy cream and granulated sugar. Stir well for about a min."
- "Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them."
- "Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices."
- "Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan."
- "Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins."
- "Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way."
categories:
- Recipe
tags:
- french
- toast
- breakfast
katakunci: french toast breakfast
nutrition: 173 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT50M"
recipeyield: "2"
recipecategory: Dessert
---
![French Toast (Breakfast Egg Bread) ☆Recipe Video☆](https://img-global.cpcdn.com/recipes/206113926626e185/751x532cq70/french-toast-breakfast-egg-bread-☆recipe-video☆-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, french toast (breakfast egg bread) ☆recipe video☆. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
1. Take ・2 slices white bread, about 3cm (1.2'') thick
1. Prepare ・2 eggs (L~LL size)
1. Make ready ・200ml (7/8 cup) milk
1. Get ・100ml(2/5 cup) heavy cream
1. Prepare ・25g(2 Tbsp) granulated sugar
1. Make ready ・40g (3 Tbsp) unsalted butter, 20g(1.5 Tbsp) × 2
1. Get ・powdered sugar, adjust to suit your needs
1. Make ready ・maple syrup, adjust to suit your needs
1. Get ※1cup=235cc(USA)
##### Instructions to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg
1. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl.
1. Add milk, heavy cream and granulated sugar. Stir well for about a min.
1. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them.
1. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices.
1. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan.
1. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins.
1. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way.
So that's going to wrap it up for this special food french toast (breakfast egg bread) ☆recipe video☆ recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!