date: 2021-01-01T13:26:30.043Z image: https://img-global.cpcdn.com/recipes/5f53cb49f2aa0c0f/751x532cq70/muhallabiamilk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5f53cb49f2aa0c0f/751x532cq70/muhallabiamilk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5f53cb49f2aa0c0f/751x532cq70/muhallabiamilk-pudding-recipe-main-photo.jpg author: Wesley Harvey ratingvalue: 4.4 reviewcount: 23262 recipeingredient: - "2 cups milk" - "3 tbs sugar" - "3 tbs corn flour rice flour" - "1/4 tsp rose water" - " Nuts of choice for garnishing" recipeinstructions: - "Prepare all your ingredients" - "In a bowl put in half a cup of milk and add in the corn flour, mix till well incorporated" - "Place the remaining 1 and 1/2 cup of milk and sugar in a sufuria/pan and put on medium high heat" - "When the milk is about to boil, add in the corn flour mixture and stir" - "Keep on stirring and do not stop or else it might burn or stick to the bottom of the pan" - "Stir till the mixture starts to thicken then remove from heat." - "Add in the rose water and allow the mixture to cool." - "Once cool, transfer to your bowl, cover with a cling film and let it chill in the refrigerator for about 2 hrs" - "After the two hrs, the pudding is ready, garnish with nuts. I used groundnuts and raisins. Enjoy the deliciousness 😊" categories: - Recipe tags: - muhallabiamilk - pudding katakunci: muhallabiamilk pudding nutrition: 143 calories recipecuisine: American preptime: "PT12M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, muhallabia(milk pudding). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. Muhallabia(milk pudding) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Muhallabia(milk pudding) is something which I've loved my whole life. They're nice and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can cook muhallabia(milk pudding) using 5 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Muhallabia(milk pudding): 1. Take 2 cups milk 1. Make ready 3 tbs sugar 1. Get 3 tbs corn flour/ rice flour 1. Get 1/4 tsp rose water 1. Prepare Nuts of choice for garnishing ##### Instructions to make Muhallabia(milk pudding): 1. Prepare all your ingredients 1. In a bowl put in half a cup of milk and add in the corn flour, mix till well incorporated 1. Place the remaining 1 and 1/2 cup of milk and sugar in a sufuria/pan and put on medium high heat 1. When the milk is about to boil, add in the corn flour mixture and stir 1. Keep on stirring and do not stop or else it might burn or stick to the bottom of the pan 1. Stir till the mixture starts to thicken then remove from heat. 1. Add in the rose water and allow the mixture to cool. 1. Once cool, transfer to your bowl, cover with a cling film and let it chill in the refrigerator for about 2 hrs 1. After the two hrs, the pudding is ready, garnish with nuts. I used groundnuts and raisins. Enjoy the deliciousness 😊 So that is going to wrap this up with this exceptional food muhallabia(milk pudding) recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!