date: 2020-07-12T14:04:22.680Z image: https://img-global.cpcdn.com/recipes/6247521310474240/751x532cq70/saucy-asian-meatballs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6247521310474240/751x532cq70/saucy-asian-meatballs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6247521310474240/751x532cq70/saucy-asian-meatballs-recipe-main-photo.jpg author: Dean Fletcher ratingvalue: 4.8 reviewcount: 3718 recipeingredient: - " Meatballs" - "940 grams Ground Beef" - "2 tbsp sesame oil" - "128 grams Breadcrumbs" - "1/2 tsp ground ginger" - "3 tsp minced garlic" - "5 thinly sliced spring onions" - "2 eggs" - " Asian Sauce" - "7 tbsp Hoisin Sauce" - "6 tbsp White wine Vinegar" - "2 tbsp soy sauce" - "2 garlic cloves" - "1 tbsp sesame oil" - "1 tsp ground ginger" - " Garnish" - "1 a bunch of toasted sesame seeds and sliced spring onions" recipeinstructions: - "Preheat oven to 250°F Celsius" - "In a large bowl mix together meatball ingredients until well combined." - "Shape into balls to a size pf your liking." - "Place the balls in a baking dish" - "Bake for about 20 minutes or until meatballs are no longer pink on the inside" - "While the meatbalss are baking, wisk together all the sauce ingredients until blended." - "Once meatballs finish cooking, ypu can eother dip the meatballs in the sauce with a toothpick or you can pour the sauce over the meatballs." - "Serve warm and garnish with toastes sesame seeds and scallion if desired." categories: - Recipe tags: - saucy - asian - meatballs katakunci: saucy asian meatballs nutrition: 155 calories recipecuisine: American preptime: "PT36M" cooktime: "PT39M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, saucy asian meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. You will love this delicious saucy Asian meatballs recipe! It's so flavorful, saucy, and perfect for game day or as an appetizer for special occasions. Saucy Asian Meatballs Recipe photo by Taste of Home. How to Save a Houseplant on the Brink. Saucy Asian Meatballs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Saucy Asian Meatballs is something that I have loved my entire life. To get started with this particular recipe, we have to prepare a few ingredients. You can have saucy asian meatballs using 17 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Saucy Asian Meatballs: 1. Take Meatballs 1. Prepare 940 grams Ground Beef 1. Prepare 2 tbsp sesame oil 1. Take 128 grams Breadcrumbs 1. Get 1/2 tsp ground ginger 1. Take 3 tsp minced garlic 1. Make ready 5 thinly sliced spring onions 1. Prepare 2 eggs 1. Get Asian Sauce 1. Make ready 7 tbsp Hoisin Sauce 1. Get 6 tbsp White wine Vinegar 1. Get 2 tbsp soy sauce 1. Take 2 garlic cloves 1. Prepare 1 tbsp sesame oil 1. Prepare 1 tsp ground ginger 1. Take Garnish 1. Make ready 1 a bunch of toasted sesame seeds and sliced spring onions You can really taste the fresh herbs and delicious Asian. Sides for these Saucy Asian Hidden Vegetable Beef Meatballs Whenever we have any kind of Asian inspired meatballs, you can pretty much guarantee rice will be a must for aside, it's just a great way to mop up all that sauce and Jasmine rice is our favourite. It's slightly sticky and is just perfect for any dish like this. And wow, the meatballs were so tender and tasty. ##### Steps to make Saucy Asian Meatballs: 1. Preheat oven to 250°F Celsius 1. In a large bowl mix together meatball ingredients until well combined. 1. Shape into balls to a size pf your liking. 1. Place the balls in a baking dish 1. Bake for about 20 minutes or until meatballs are no longer pink on the inside 1. While the meatbalss are baking, wisk together all the sauce ingredients until blended. 1. Once meatballs finish cooking, ypu can eother dip the meatballs in the sauce with a toothpick or you can pour the sauce over the meatballs. 1. Serve warm and garnish with toastes sesame seeds and scallion if desired. It's slightly sticky and is just perfect for any dish like this. And wow, the meatballs were so tender and tasty. The sauce is really unique as it is made with Hoisin sauce. The sauce is thick and a little bit sweet. And fresh green onions make these meatballs more refreshing and Asian. So that's going to wrap it up with this special food saucy asian meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!