date: 2020-09-30T13:56:34.260Z image: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8d347ca369712eba/751x532cq70/easy-breakfast-pie-recipe-main-photo.jpg author: Eva Woods ratingvalue: 4.6 reviewcount: 25844 recipeingredient: - "8 short cut bacon rashers" - "2 large egg beaten plus 1 extra lightly beaten for egg wash" - "1/4 c or 60 ml milk" - " Handfull of chives finely chopped" - " Handfull of english spinach roughly chopped" - "1 sheet frozen puff pastry thawed" - "2 hard boiled egg peeled" - " Tomato sauce barbercue sauce or chilli onion jam for serve" recipeinstructions: - "Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven." - "Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel." - "Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper." - "Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish." - "To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top." - "Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out." - "Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown." - "Serve hot with tomato sauce, barbercue sauce or chilli onion jam." - "Enjoy" categories: - Recipe tags: - easy - breakfast - pie katakunci: easy breakfast pie nutrition: 250 calories recipecuisine: American preptime: "PT11M" cooktime: "PT49M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy breakfast pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Easy Breakfast Pie is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Breakfast Pie is something which I have loved my whole life. They're nice and they look wonderful. Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan. Easy Breakfast Pie - simply genius! Eggs, bacon, red bell peppers and cheddar cheese all wrapped up in crescent rolls. How to Make QUICK & EASY BREAKFAST PIE. To get started with this particular recipe, we must first prepare a few ingredients. You can have easy breakfast pie using 8 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Easy Breakfast Pie: 1. Make ready 8 short cut bacon rashers 1. Take 2 large egg, beaten, plus 1 extra lightly beaten, for egg wash 1. Take 1/4 c or 60 ml milk 1. Get Handfull of chives, finely chopped 1. Take Handfull of english spinach roughly chopped 1. Get 1 sheet frozen puff pastry, thawed 1. Take 2 hard boiled egg, peeled 1. Take Tomato sauce, barbercue sauce or chilli onion jam for serve Keeping some of these ingredients on hand for. Healthy Breakfast Pie that's easy to make with a few simple ingredients: granola, peanut butter, almonds, cinnamon, yogurt, berries and nuts. A great vegetarian breakfast or brunch idea. Bacon and egg pies (breakfast pies) are a New Zealand classic! ##### Instructions to make Easy Breakfast Pie: 1. Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven. 1. Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel. 1. Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper. 1. Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish. 1. To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top. 1. Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out. 1. Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown. 1. Serve hot with tomato sauce, barbercue sauce or chilli onion jam. 1. Enjoy A great vegetarian breakfast or brunch idea. Bacon and egg pies (breakfast pies) are a New Zealand classic! Juicy scrambled eggs, hearty whole eggs, thick It's a quick and easy, fantastic recipe that a lot of my readers have tried and loved, but if.. Bisquick Breakfast Pie, Breakfast Pie, Quick And Easy Bacon Cheddar Breakfast Pie. Egg Breakfast PieAdriana's Best Recipes. milk, pie crust, salt, milk, eggs, cubed ham, cubed ham. So that is going to wrap it up for this special food easy breakfast pie recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!