date: 2020-09-19T18:42:06.628Z image: https://img-global.cpcdn.com/recipes/1d5198ab8c452cae/751x532cq70/halwa-puri-sehri-special-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1d5198ab8c452cae/751x532cq70/halwa-puri-sehri-special-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1d5198ab8c452cae/751x532cq70/halwa-puri-sehri-special-recipe-main-photo.jpg author: Paul Gardner ratingvalue: 4.1 reviewcount: 42595 recipeingredient: - "1 kg maida" - "1 pao milk" - "1 tspn salt" - " pani hasb e zarurat" - "1 cup suji" - "3 cup cheni" - "4,5 choti elachi" - "1/4 tspn orange food colour" - "1 liter pani" - "pinch salt" recipeinstructions: - "1 kg maida liya us mein ek pao milk or 1 tsp namak dal k mix karen or pani k sath normal dough bana len,30 minute k liye rest den" - "30 minute k bd es dough k 24 balls bana len ab jis jaga ap ko puri bellni hai wahan phely oil say grease karen phir es tarah puri bellen ghee ko taiz gram kar len" - "Ghee itna gram hona chahiye jis he ap puri ko ghee mein dalen or center mein spoon say press karen tou puri ek dum phool k uper aae gi jaldi say side change karen or phir jaldi nikal len ye bs 5 second k ander tayar ho jati hain zada dair fry nhi karni warna hard ho jaen gi sari puriyan esi tarah fry karti jaen flame high he rakhna hai ap hot pot k ander ek saaf shopper rakhen us mein gram gram puriyan dalty jaen es tarah puriyan gram bi rahen gi or soft bi ho jaen gy ager ap ko soft" - "Pasand nhi hai tou fry karne k bd foran serve bi kar sakty hain ab 1 liter pani len us mein 3 cup cheni or 1/4tspn food colour dal k itna pakae k bs cheni melt ho jae zada nhi pakana ab dusray pan mein 1 cup ghee gram karen or suji dal k bhune" - "Suji ko bs itna bhoona hai k halki halki khusboo aane lagy zada colour change nhi karna ab humne 1 liter pani k sath jo cheni melt kar k rakhi thi wo hum suji mein dal den gy suji dalne k bd 2,3 boil aa jaen tou few drops rose green essance dal k flame bnd kar k dhakan bnd kar k 15 minute esy he chor den ab ap dekhen gi k halwa khud ba khud ghara hone lag jae ga humari mazedar halwa puri tayar hai sehri mein enjoy karen" - "" categories: - Recipe tags: - halwa - puri - katakunci: halwa puri nutrition: 226 calories recipecuisine: American preptime: "PT34M" cooktime: "PT38M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, halwa puri    sehri special. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Is there going to be an escape for Umeed from endless torment? Good news for our customers On customer's demand Sadiq Halwa Puri is starting home delivery in these areas For Lahore Only PIA society Johartown blocks. Halwa Puri Nashta Recipes, Halwa Poori Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Halwa puri    sehri special is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Halwa puri    sehri special is something that I have loved my entire life. To get started with this recipe, we must prepare a few ingredients. You can have halwa puri    sehri special using 10 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Halwa puri    sehri special: 1. Prepare 1 kg maida 1. Get 1 pao milk 1. Prepare 1 tspn salt 1. Get pani hasb e zarurat 1. Take 1 cup suji 1. Prepare 3 cup cheni 1. Prepare 4,5 choti elachi 1. Make ready 1/4 tspn orange food colour 1. Make ready 1 liter pani 1. Make ready pinch salt Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. Do try & give ur feed back :). Halwa Puri Channay Recipe in Urdu. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. ##### Steps to make Halwa puri    sehri special: 1. 1 kg maida liya us mein ek pao milk or 1 tsp namak dal k mix karen or pani k sath normal dough bana len,30 minute k liye rest den 1. 30 minute k bd es dough k 24 balls bana len ab jis jaga ap ko puri bellni hai wahan phely oil say grease karen phir es tarah puri bellen ghee ko taiz gram kar len 1. Ghee itna gram hona chahiye jis he ap puri ko ghee mein dalen or center mein spoon say press karen tou puri ek dum phool k uper aae gi jaldi say side change karen or phir jaldi nikal len ye bs 5 second k ander tayar ho jati hain zada dair fry nhi karni warna hard ho jaen gi sari puriyan esi tarah fry karti jaen flame high he rakhna hai ap hot pot k ander ek saaf shopper rakhen us mein gram gram puriyan dalty jaen es tarah puriyan gram bi rahen gi or soft bi ho jaen gy ager ap ko soft 1. Pasand nhi hai tou fry karne k bd foran serve bi kar sakty hain ab 1 liter pani len us mein 3 cup cheni or 1/4tspn food colour dal k itna pakae k bs cheni melt ho jae zada nhi pakana ab dusray pan mein 1 cup ghee gram karen or suji dal k bhune 1. Suji ko bs itna bhoona hai k halki halki khusboo aane lagy zada colour change nhi karna ab humne 1 liter pani k sath jo cheni melt kar k rakhi thi wo hum suji mein dal den gy suji dalne k bd 2,3 boil aa jaen tou few drops rose green essance dal k flame bnd kar k dhakan bnd kar k 15 minute esy he chor den ab ap dekhen gi k halwa khud ba khud ghara hone lag jae ga humari mazedar halwa puri tayar hai sehri mein enjoy karen 1. Halwa Puri Channay Recipe in Urdu. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. The origin of Halwa Puri is said to be Uttar Pradesh, India but it is widely eaten and known as one of the most popular Pakistani dishes. Make your weekend special with this simple Halwa and Puri Recipe. #HappyCookingToYou. In wok, heat ghee and add green cardamom, sauté for a minute. So that is going to wrap it up for this special food halwa puri    sehri special recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!