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date: 2020-10-24T18:50:42.187Z
image: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg
author: Jose Dixon
ratingvalue: 4.1
reviewcount: 15461
recipeingredient:
- "1 tbsp sesame or olive oil"
- "2 tbsp Butter"
- "1 small onion"
- "2 tbsp minced garlic"
- "1/2 cup red bell peppers"
- "1/2 cup green bell peppers"
- "1/2 tsp salt"
- "1 tbsp old bay seasoning"
- "4 oz shrimp med chopped"
- "4 tbsp italian breadcrumbs"
- "6 oz crab lump meat"
- "1/2 cup mayonaise"
- "4 Flounders"
- "1 salmon med flank"
- "3 tbsp lemon juice"
- "1 salt pepper to taste"
- "2 tsp paprika"
recipeinstructions:
- "Preheat oven 400"
- "Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl."
- "Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min"
categories:
- Recipe
tags:
- flounder
- andor
- salmon
katakunci: flounder andor salmon
nutrition: 113 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Dinner
---
![Flounder and/or Salmon topped with shrimp and crab mixture.](https://img-global.cpcdn.com/recipes/5682972694937600/751x532cq70/flounder-andor-salmon-topped-with-shrimp-and-crab-mixture-recipe-main-photo.jpg)
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my entire life.
Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice. Sprinkle top of fish with salt.
To get started with this particular recipe, we have to first prepare a few components. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve it.
##### The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
1. Make ready 1 tbsp sesame or olive oil
1. Get 2 tbsp Butter
1. Prepare 1 small onion
1. Get 2 tbsp minced garlic
1. Get 1/2 cup red bell peppers
1. Get 1/2 cup green bell peppers
1. Take 1/2 tsp salt
1. Make ready 1 tbsp old bay seasoning
1. Get 4 oz shrimp, med chopped
1. Make ready 4 tbsp italian breadcrumbs
1. Take 6 oz crab lump meat
1. Prepare 1/2 cup mayonaise
1. Prepare 4 Flounders
1. Prepare 1 salmon, med flank
1. Get 3 tbsp lemon juice
1. Take 1 salt, pepper to taste
1. Take 2 tsp paprika
Great recipe for Flounder and/or Salmon topped with shrimp and crab mixture. delicious seafood dish. This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture.
##### Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
1. Preheat oven 400
1. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
1. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper. Top each fillet with the crab mixture. Their bodies and tails turn olive brown or maroon.
So that is going to wrap this up with this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!