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date: 2020-11-16T22:50:45.749Z
image: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg
author: Anthony Byrd
ratingvalue: 4.3
reviewcount: 30923
recipeingredient:
- "1 ready made short crust pastry"
- " ready made Puff Pastry"
- " egg yolk"
- "400 g cooled Mash Potato you can use ready made or frozen"
- "340 g Corned Beef chopped"
- "1/2 white onion chopped can be frozen or ready chopped"
- "1 tsp Garlic Granules"
- "to taste salt and black pepper"
recipeinstructions:
- "If you are using frozen ingredients make sure these have thawed out first."
- "Pre heat oven 180 or 160 Fan"
- "Line your pie tins with the short crust pastry and place in the fridge"
- "In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix."
- "Remove the pie case or cases from the fridge and generously fill"
- "Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins"
- "After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown"
categories:
- Recipe
tags:
- corn
- beef
- pie
katakunci: corn beef pie
nutrition: 262 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT50M"
recipeyield: "2"
recipecategory: Dessert
---
![Corn Beef pie](https://img-global.cpcdn.com/recipes/d3bd62cf526f9607/751x532cq70/corn-beef-pie-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, corn beef pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn Beef pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Corn Beef pie is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have corn beef pie using 8 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Corn Beef pie:
1. Get 1 ready made short crust pastry
1. Take ready made Puff Pastry
1. Get egg yolk
1. Make ready 400 g cooled Mash Potato (you can use ready made or frozen)
1. Get 340 g Corned Beef chopped
1. Make ready 1/2 white onion chopped (can be frozen or ready chopped)
1. Prepare 1 tsp Garlic Granules
1. Take to taste salt and black pepper
##### Steps to make Corn Beef pie:
1. If you are using frozen ingredients make sure these have thawed out first.
1. Pre heat oven 180 or 160 Fan
1. Line your pie tins with the short crust pastry and place in the fridge
1. In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix.
1. Remove the pie case or cases from the fridge and generously fill
1. Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins
1. After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown
So that is going to wrap this up for this exceptional food corn beef pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!