Simple Way to Prepare Any-night-of-the-week Mutton yukhni pulao (Eid Special)

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date: 2020-09-11T17:24:14.760Z image: https://img-global.cpcdn.com/recipes/dba35fbc5c739b7f/751x532cq70/mutton-yukhni-pulao-eid-special-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/dba35fbc5c739b7f/751x532cq70/mutton-yukhni-pulao-eid-special-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/dba35fbc5c739b7f/751x532cq70/mutton-yukhni-pulao-eid-special-recipe-main-photo.jpg author: Emilie Wolfe ratingvalue: 4.5 reviewcount: 2929 recipeingredient: - " Rice 3 cups soaked" - "7 glasses Water" - "500 gm Mutton" - "4 tsp Salt" - " Red chilli powder half tsp" - "6 Black pepper" - "Cloves 5" - " Cinnamon stick 1" - " Onion medium roughly chopped" - " Garlic cloves 4" - "1 inch Ginger" - "3 Green chilli" - "1 tsp Cumin powder" - "1 tsp Coriander powder" - " Mint leaves 5to8" - " Cooking oil half cup" recipeinstructions: - "In a pressure cooker heat oil add onion and Mutton fry it on medium flame then add ginger, garlic, salt and other spices." - "Add 2 glasses of water and pressure it for 15mins." - "Now check it out if the Mutton become tender, then add mint leaves green chilli and 5 glass of water let it boil for 5mins then add soaked rice. Mix it.then cover it and cook it on low flame." - "Now check the water is dry and rice are cooked switch off the flame. And serve it." categories: - Recipe tags: - mutton - yukhni - pulao katakunci: mutton yukhni pulao nutrition: 202 calories recipecuisine: American preptime: "PT10M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dinner --- ![Mutton yukhni pulao (Eid Special)](https://img-global.cpcdn.com/recipes/dba35fbc5c739b7f/751x532cq70/mutton-yukhni-pulao-eid-special-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton yukhni pulao (eid special). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Mutton yukhni pulao (Eid Special) is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Mutton yukhni pulao (Eid Special) is something which I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must first prepare a few components. You can have mutton yukhni pulao (eid special) using 16 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Mutton yukhni pulao (Eid Special): 1. Prepare Rice 3 cups soaked 1. Prepare 7 glasses Water 1. Prepare 500 gm Mutton 1. Take 4 tsp Salt 1. Get Red chilli powder half tsp 1. Make ready 6 Black pepper 1. Prepare Cloves 5 1. Prepare Cinnamon stick 1 1. Prepare Onion medium roughly chopped 1. Take Garlic cloves 4 1. Get 1 inch Ginger 1. Take 3 Green chilli 1. Prepare 1 tsp Cumin powder 1. Prepare 1 tsp Coriander powder 1. Prepare Mint leaves 5to8 1. Get Cooking oil half cup ##### Instructions to make Mutton yukhni pulao (Eid Special): 1. In a pressure cooker heat oil add onion and Mutton fry it on medium flame then add ginger, garlic, salt and other spices. 1. Add 2 glasses of water and pressure it for 15mins. 1. Now check it out if the Mutton become tender, then add mint leaves green chilli and 5 glass of water let it boil for 5mins then add soaked rice. Mix it.then cover it and cook it on low flame. 1. Now check the water is dry and rice are cooked switch off the flame. And serve it. So that is going to wrap it up for this exceptional food mutton yukhni pulao (eid special) recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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