date: 2020-10-18T06:57:34.236Z image: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/34678333fb038c52/751x532cq70/dhaba-mutton-with-corn-pulao-recipe-main-photo.jpg author: Lawrence Washington ratingvalue: 5 reviewcount: 19937 recipeingredient: - "500 grams Mutton cut into pieces" - "3 cloves Garlic finely chopped" - "1 Onions finely chopped" - "3/4 cup Curd Dahi Yoghurt " - "1 tablespoon Cumin powder" - "1 tablespoon Coriander Powder" - "4 Cloves" - " Cooking Oil as required" - "2 Green Chillies adjust according to your taste" - "1 teaspoon Ginger grated" - " Coriander Dhania Leaves Few sprigs finely chopped" - "3 Tomatoes finely chopped" - "2 Bay leaves" - "2 Cardamom Elaichi" - "Half tablespoon Red Chilli powder" - "1 teaspoon Turmeric powder Haldi" - "to taste Salt" - " Tamarind Imli" - " Black seeds Kalongi" recipeinstructions: - "To begin making the Dhaba Mutton Recipe, marinate lamb with yoghurt, red chilli powder, turmeric powder, cumin powder, coriander powder, and salt." - "Mix everything well and keep it aside for about 10 minutes." - "Heat oil in a heavy bottomed pan and add cloves, cardamoms, bay leaves, garlic, ginger, black seeds and saute for a few seconds." - "Add chopped onion, green chillies and saute them till they turn golden brown." - "Add chopped tomatos" - "Add in the marinated lamb and cook it till the lamb is cooked and tender" - "After 15 minutes, add in the required water and let it cook for 5 minutes more." - "Sprinkle garam masala and cook for another 3-4 minutes. Once it is done, switch off the stove and garnish it with chopped coriander leaves." - "Serve Dhaba Mutton with corn rice." categories: - Recipe tags: - dhaba - mutton - with katakunci: dhaba mutton with nutrition: 280 calories recipecuisine: American preptime: "PT24M" cooktime: "PT52M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dhaba mutton with corn pulao. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Dhaba Mutton with corn pulao is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Dhaba Mutton with corn pulao is something that I have loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can cook dhaba mutton with corn pulao using 19 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Dhaba Mutton with corn pulao: 1. Prepare 500 grams Mutton, cut into pieces 1. Make ready 3 cloves Garlic, finely chopped 1. Prepare 1 Onions, finely chopped 1. Get 3/4 cup Curd (Dahi / Yoghurt ) 1. Get 1 tablespoon Cumin powder 1. Take 1 tablespoon Coriander Powder 1. Prepare 4 Cloves 1. Get Cooking Oil, as required 1. Get 2 Green Chillies, (adjust according to your taste) 1. Prepare 1 teaspoon Ginger, grated 1. Make ready Coriander (Dhania) Leaves, Few sprigs, finely chopped 1. Make ready 3 Tomatoes, finely chopped 1. Prepare 2 Bay leaves 1. Prepare 2 Cardamom (Elaichi) 1. Get Half tablespoon Red Chilli powder 1. Take 1 teaspoon Turmeric powder (Haldi) 1. Take to taste Salt, 1. Get Tamarind Imli 1. Make ready Black seeds (Kalongi) ##### Instructions to make Dhaba Mutton with corn pulao: 1. To begin making the Dhaba Mutton Recipe, marinate lamb with yoghurt, red chilli powder, turmeric powder, cumin powder, coriander powder, and salt. 1. Mix everything well and keep it aside for about 10 minutes. 1. Heat oil in a heavy bottomed pan and add cloves, cardamoms, bay leaves, garlic, ginger, black seeds and saute for a few seconds. 1. Add chopped onion, green chillies and saute them till they turn golden brown. 1. Add chopped tomatos 1. Add in the marinated lamb and cook it till the lamb is cooked and tender 1. After 15 minutes, add in the required water and let it cook for 5 minutes more. 1. Sprinkle garam masala and cook for another 3-4 minutes. Once it is done, switch off the stove and garnish it with chopped coriander leaves. 1. Serve Dhaba Mutton with corn rice. So that is going to wrap this up for this exceptional food dhaba mutton with corn pulao recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!