date: 2020-10-20T15:46:32.377Z image: https://img-global.cpcdn.com/recipes/29a17bd94a5befac/751x532cq70/american-fancy-ramen-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/29a17bd94a5befac/751x532cq70/american-fancy-ramen-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/29a17bd94a5befac/751x532cq70/american-fancy-ramen-recipe-main-photo.jpg author: Marion Tucker ratingvalue: 4.9 reviewcount: 31258 recipeingredient: - "2 1/2 cups chicken broth" - "2 1/2 cups water" - "1 tbsp chili paste" - "1 tbsp soy sauce" - "1 tbsp sesame oil" - "2 ramen seasoning packets" - "2 ramen noodle bundles" - "1 1/2 tbsp ginger minced" - "4 garlic cloves" - "1 medium shallot chopped" - " Toppings" - " Boiled eggs" - " Green scallions chopped" - " Everything but the bagel seasoning" - " Cooked bacon" - " Save some bacon fat" recipeinstructions: - "Cook the bacon until crispy on the stove top, save the leftover bacon fat and set aside. Once cooled down, chop the bacon into bite sized pieces." - "Boil a pot of water and add eggs. Leave eggs in boiling water to cook for 7 minutes and then remove eggs from pot and place into a bowl of ice cold water to cool. Leave in cold water for at least 5 minutes or until they’re cooled down enough to touch. Set aside." - "Meanwhile, heat a pot on the stove on medium heat. Add oil. Then add shallots, ginger, and garlic. Cook until onion is translucent about 5 minutes. Then add water and broth. Stir for 2 minutes" - "Next add in chili paste, sesame oil, soy sauce, and seasoning packets. Give it a good stir and up the heat to medium high for 3 minutes" - "Place single serving of the ramen bundle into a bowl, for each bowl. Take the broth mixture and pour over ramen. Cover the ramen with a plate or something to trap the steam in so the mixture can cook the ramen. About 7 minutes." - "Add a healthy amount of green scallions, chopped bacon, eggs (cut in halves and deshelled), and sprinkle everything but the bagel seasoning over bowl to desired amount." - "Lastly, drizzle some of the set aside bacon fat over the ramen to add a little extra flavor." categories: - Recipe tags: - american - fancy - ramen katakunci: american fancy ramen nutrition: 265 calories recipecuisine: American preptime: "PT10M" cooktime: "PT38M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, american “fancy” ramen. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Fancy Ramen. this link is to an external site that may or may not meet accessibility guidelines. I wanna have some ramen I'm craving ramen. A bit informally "I have a hankering for ramen", or more commonly "I feel like having ramen" (Fancy as a verb describes what one wants at a given time). Because everything is better topped with a slice of American cheese. audio. American “fancy” ramen is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. American “fancy” ramen is something which I have loved my entire life. To begin with this recipe, we must first prepare a few components. You can cook american “fancy” ramen using 16 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make American “fancy” ramen: 1. Make ready 2 1/2 cups chicken broth 1. Get 2 1/2 cups water 1. Take 1 tbsp chili paste 1. Take 1 tbsp soy sauce 1. Make ready 1 tbsp sesame oil 1. Prepare 2 ramen seasoning packets 1. Prepare 2 ramen noodle bundles 1. Prepare 1 1/2 tbsp ginger minced 1. Get 4 garlic cloves 1. Make ready 1 medium shallot chopped 1. Take Toppings 1. Make ready Boiled eggs 1. Make ready Green scallions chopped 1. Take Everything but the bagel seasoning 1. Prepare Cooked bacon 1. Get Save some bacon fat One of my friends has decided my name is "Fancy Ramen Girl" He just has. The Fancy Ramen Podcast encompasses a group of friends talking about new titles, old titles, gaming. One of the quickest ways to fancy up your ramen is to crack a raw egg into the hot broth for a faux Do yourself a favor: Take a page from Roy Choi's ramen book and stir two slices of American cheese. Last week we did a side-by-side taste test of the three most popular brands of instant ramen. ##### Steps to make American “fancy” ramen: 1. Cook the bacon until crispy on the stove top, save the leftover bacon fat and set aside. Once cooled down, chop the bacon into bite sized pieces. 1. Boil a pot of water and add eggs. Leave eggs in boiling water to cook for 7 minutes and then remove eggs from pot and place into a bowl of ice cold water to cool. Leave in cold water for at least 5 minutes or until they’re cooled down enough to touch. Set aside. 1. Meanwhile, heat a pot on the stove on medium heat. Add oil. Then add shallots, ginger, and garlic. Cook until onion is translucent about 5 minutes. Then add water and broth. Stir for 2 minutes 1. Next add in chili paste, sesame oil, soy sauce, and seasoning packets. Give it a good stir and up the heat to medium high for 3 minutes 1. Place single serving of the ramen bundle into a bowl, for each bowl. Take the broth mixture and pour over ramen. Cover the ramen with a plate or something to trap the steam in so the mixture can cook the ramen. About 7 minutes. 1. Add a healthy amount of green scallions, chopped bacon, eggs (cut in halves and deshelled), and sprinkle everything but the bagel seasoning over bowl to desired amount. 1. Lastly, drizzle some of the set aside bacon fat over the ramen to add a little extra flavor. One of the quickest ways to fancy up your ramen is to crack a raw egg into the hot broth for a faux Do yourself a favor: Take a page from Roy Choi's ramen book and stir two slices of American cheese. Last week we did a side-by-side taste test of the three most popular brands of instant ramen. Forget American ramen, go for Korean ramen. Comes in different levels of spicy. Get that fancy Korean ramen in the black and red packet. So that's going to wrap it up with this special food american “fancy” ramen recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!