date: 2020-08-17T04:31:08.238Z image: https://img-global.cpcdn.com/recipes/c98a936da9b857d0/751x532cq70/khichdadaleemmutton-porridge-😊-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c98a936da9b857d0/751x532cq70/khichdadaleemmutton-porridge-😊-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c98a936da9b857d0/751x532cq70/khichdadaleemmutton-porridge-😊-recipe-main-photo.jpg author: Tyler Hunter ratingvalue: 5 reviewcount: 30583 recipeingredient: - "500 gms whole wheatharees350 gms pearl white wheat" - " Lentils 2 spoon each pink masooryellow mung dalBengal gram" - " White mash dalsoak all these overnight" - " Mutton masala1 onion 5 tbsn ginger garlic n chilli paste" - "1 tomato 2 tbsn red chilli pwd2 tbsn turmeric pwd1 tbsn" - " Coriander pwd2 tbsn salt and few whole garam masala cardamom" - " Cloves1 cinnamon cumin bay" - " Garnish 2 onionsfew coriander leaves sliced ginger mint" - "Leaves n lemon" - "2 tbsn garam masala n Biryani masalafor this masala check" - " My previous recipe" - " Note take big vessel to make this recipe" recipeinstructions: - "First grind coarsely boil the soaked ingredients 8 cups of water with little whole garam masala,few slit green chillies, coriander n mint leaves with little salt." - "Now its boiled n done add more water if required. Now heat one cup of oil then add whole garam masala as above given then add 1 sliced onion when brown add the mutton saute with salt n the masala ginger garlic and chilli paste,then add the dry masala n tomato now cook till done." - "Mutton is done now transfer it into boiled mixture n let the porridge simmer.now fry 2 onions in one cup oil,when brown remove the onions with few remaining with oil now put this oil on porridge n let it simmer check the consistency." - "Things u need to garnish. Lastly add the powdered garam masala n Biryani masala(optional)mix well n serve hot.enjoy this winter season 😊" categories: - Recipe tags: - khichdadaleemmutton - porridge katakunci: khichdadaleemmutton porridge nutrition: 240 calories recipecuisine: American preptime: "PT22M" cooktime: "PT38M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, khichda/daleem/mutton porridge 😊. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Khichda/daleem/mutton porridge 😊 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Khichda/daleem/mutton porridge 😊 is something which I have loved my entire life. To begin with this recipe, we must first prepare a few components. You can have khichda/daleem/mutton porridge 😊 using 12 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Khichda/daleem/mutton porridge 😊: 1. Prepare 500 gms whole wheat/harees,350 gms pearl white wheat 1. Make ready Lentils 2 spoon each pink masoor,yellow mung dal,Bengal gram 1. Make ready White mash dal,soak all these overnight 1. Prepare Mutton masala.1 onion, 5 tbsn ginger garlic n chilli paste 1. Get 1 tomato, 2 tbsn red chilli pwd,2 tbsn turmeric pwd,1 tbsn 1. Make ready Coriander pwd,2 tbsn salt and few whole garam masala cardamom 1. Get Cloves,1 cinnamon, cumin, bay 1. Make ready Garnish 2 onions,few coriander leaves, sliced ginger, mint 1. Take Leaves n lemon 1. Take 2 tbsn garam masala n Biryani masala(for this masala check 1. Prepare My previous recipe) 1. Prepare Note take big vessel to make this recipe ##### Instructions to make Khichda/daleem/mutton porridge 😊: 1. First grind coarsely boil the soaked ingredients 8 cups of water with little whole garam masala,few slit green chillies, coriander n mint leaves with little salt. 1. Now its boiled n done add more water if required. Now heat one cup of oil then add whole garam masala as above given then add 1 sliced onion when brown add the mutton saute with salt n the masala ginger garlic and chilli paste,then add the dry masala n tomato now cook till done. 1. Mutton is done now transfer it into boiled mixture n let the porridge simmer.now fry 2 onions in one cup oil,when brown remove the onions with few remaining with oil now put this oil on porridge n let it simmer check the consistency. 1. Things u need to garnish. Lastly add the powdered garam masala n Biryani masala(optional)mix well n serve hot.enjoy this winter season 😊 So that is going to wrap this up for this exceptional food khichda/daleem/mutton porridge 😊 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!