date: 2020-08-11T18:31:41.472Z image: https://img-global.cpcdn.com/recipes/ee9cc9609a9acaf9/751x532cq70/jollof-rice-and-coleslaw-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ee9cc9609a9acaf9/751x532cq70/jollof-rice-and-coleslaw-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ee9cc9609a9acaf9/751x532cq70/jollof-rice-and-coleslaw-recipe-main-photo.jpg author: Matthew Bowers ratingvalue: 4.7 reviewcount: 21437 recipeingredient: - " Rice" - " Oil" - " Scotch bonnet" - " Onion" - " Carrot" - " Green beans" - " Ginger and garlic paste" - " Diced beef" - " Spices and seasonings" - " For the coleslow" - " Cabbage" - " Carrot" - " Cucumber" - " Green pepper" - " Boiled egg" - " Mayyonaise" - " Black pepper" - " Powdered milk" - " Sugarpinch" - " Saltpinch" recipeinstructions: - "Cook beef with onion,ginger,garlic,spices and seasonings. Dice and keep aside" - "Parboil rice with salt and keep aside,chop carrot, green beans and set aside as well" - "Heat oil in a pan,add the diced meat and fry" - "Add the chopped onion, blended scotch bonnet, ginger and garlic paste,keep stirring" - "Add in the veggies, spices and seasonings,stir very well and add the parboiled rice. Stir and simmer on low heat till rice is soft." - "In a salad bowl, add shredded cabbage,grated carrot,chopped cucumber,green beans and sliced egg." - "Mix mayo with black pepper, milk and little sugar and add to the coleslaw" - "Add pinch of salt and very little grated onion(just for scent) and mix well and its done" categories: - Recipe tags: - jollof - rice - and katakunci: jollof rice and nutrition: 163 calories recipecuisine: American preptime: "PT11M" cooktime: "PT33M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, jollof rice and coleslaw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Jollof/Fried rice salad. Смотреть позже. Поделиться. This videos shows you how to make a Nigeria most loved meal. This is personally my favorite meal because the burst of flavor is unmatched. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Jollof rice and coleslaw is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Jollof rice and coleslaw is something that I've loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jollof rice and coleslaw using 20 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Jollof rice and coleslaw: 1. Take Rice 1. Get Oil 1. Prepare Scotch bonnet 1. Get Onion 1. Take Carrot 1. Take Green beans 1. Make ready Ginger and garlic paste 1. Get Diced beef 1. Prepare Spices and seasonings 1. Get For the coleslow: 1. Prepare Cabbage 1. Make ready Carrot 1. Get Cucumber 1. Take Green pepper 1. Take Boiled egg 1. Make ready Mayyonaise 1. Get Black pepper 1. Get Powdered milk 1. Get Sugar(pinch) 1. Make ready Salt(pinch) No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. ##### Steps to make Jollof rice and coleslaw: 1. Cook beef with onion,ginger,garlic,spices and seasonings. Dice and keep aside 1. Parboil rice with salt and keep aside,chop carrot, green beans and set aside as well 1. Heat oil in a pan,add the diced meat and fry 1. Add the chopped onion, blended scotch bonnet, ginger and garlic paste,keep stirring 1. Add in the veggies, spices and seasonings,stir very well and add the parboiled rice. Stir and simmer on low heat till rice is soft. 1. In a salad bowl, add shredded cabbage,grated carrot,chopped cucumber,green beans and sliced egg. 1. Mix mayo with black pepper, milk and little sugar and add to the coleslaw 1. Add pinch of salt and very little grated onion(just for scent) and mix well and its done The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is why you will always see it in parties. So that is going to wrap it up for this special food jollof rice and coleslaw recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!