How to Make Perfect Green Tea baked Savoury Disc

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date: 2020-10-25T12:49:33.407Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Oscar Barrett ratingvalue: 4.1 reviewcount: 48561 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 219 calories recipecuisine: American preptime: "PT27M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dessert --- ![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg) Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, green tea baked savoury disc. One of my favorites. This time, I will make it a bit tasty. This will be really delicious. Green Tea baked Savoury Disc is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Green Tea baked Savoury Disc is something which I've loved my entire life. To get started with this recipe, we must prepare a few components. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Prepare 1 green tea bag 1. Get 1 glass water 1. Prepare 5 tablespoon besan 1. Prepare 2 tablespoon rice flour 1. Take 1 teaspoon maida 1. Take 1 teaspoon carom seeds / ajwain 1. Get 1/2 teaspoon Kasuri methi 1. Take 1/2 teaspoon chilli powder 1. Get 1/2 teaspoon jeera 1. Take 1/2 teaspoon saunf/fennel seeds 1. Make ready 1/2 teaspoon turmeric powder 1. Prepare 1/2 teaspoon salt or as per taste 1. Make ready 1 teaspoon baking powder 1. Prepare 2 teaspoon ghee 1. Take For garnishing Kalonji (optional) 1. Get 1 1/2 tablespoon Oil approximately about ##### Steps to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that's going to wrap it up for this exceptional food green tea baked savoury disc recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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