Step-by-Step Guide to Prepare Award-winning Easy Low-Calorie Roly-poly Egg Puffs

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date: 2020-11-10T07:46:46.637Z image: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg author: Eunice Carr ratingvalue: 4.8 reviewcount: 22493 recipeingredient: - "110 grams Katakuriko" - "40 grams Sugar" - "30 grams Egg" recipeinstructions: - "Mix the egg and sugar together well." - "Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes." - "Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil." - "It's ready when they've browned a little bit on the bottom. Let them cool, and they're done." categories: - Recipe tags: - easy - lowcalorie - rolypoly katakunci: easy lowcalorie rolypoly nutrition: 233 calories recipecuisine: American preptime: "PT23M" cooktime: "PT51M" recipeyield: "2" recipecategory: Lunch --- ![Easy Low-Calorie Roly-poly Egg Puffs](https://img-global.cpcdn.com/recipes/6056124399747072/751x532cq70/easy-low-calorie-roly-poly-egg-puffs-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy low-calorie roly-poly egg puffs. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Low-Calorie Waffle Recipe : Lose Weight by Eating. cookingguide. These little suckers are packed with protein, are super quick and easy to make. Free online calorie counter and diet plan. Lose weight by tracking your caloric intake quickly and easily. Easy Low-Calorie Roly-poly Egg Puffs is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Low-Calorie Roly-poly Egg Puffs is something that I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can cook easy low-calorie roly-poly egg puffs using 3 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Low-Calorie Roly-poly Egg Puffs: 1. Prepare 110 grams Katakuriko 1. Prepare 40 grams Sugar 1. Get 30 grams Egg Want to eat at Roly Poly, but don't know if it's healthy or not? We have the complete nutritional stats, including fat, carbs Desserts With the Highest and Lowest Calories on the Roly Poly Menu. This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly. ##### Instructions to make Easy Low-Calorie Roly-poly Egg Puffs: 1. Mix the egg and sugar together well. 1. Cut in the katakuriko to mix. Cover in plastic wrap and rest in the refrigerator for around 30 minutes. 1. Shape the dough into 1.5 cm balls, and bake for 8 minutes at 200℃, and a further 3-5 minutes at 170℃. If they look like they're going to burn, cover them with foil. 1. It's ready when they've browned a little bit on the bottom. Let them cool, and they're done. This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners, from BBC Good Food magazine. The roly-poly will puff quite a bit during cooking so don't wrap it tightly. Roly Poly Egg - Buffoon: Welcome to the Circus of the Egg head Buffoon and his master. This one is very crazy and my one year baby like that yellow head very much. Come lets see how to do it and make your children's happy. So that's going to wrap it up for this special food easy low-calorie roly-poly egg puffs recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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