date: 2020-08-26T21:50:26.652Z image: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1da895eff6b69733/751x532cq70/chicken-breast-shogayaki-recipe-main-photo.jpg author: Franklin Cooper ratingvalue: 4.8 reviewcount: 4802 recipeingredient: - "300 g Chicken Breast Fillets" - "2-3 teaspoons Oil" - " Sauce" - "1 small piece Ginger finely grated" - "2 tablespoons Mirin" - "2 tablespoons Soy Sauce" - "1/2-1 teaspoon Sugar optional" recipeinstructions: - "Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl." - "Heat Oil in a frypan and cook Chicken over high heat. It won’t take long." - "When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it!" - "*Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage." categories: - Recipe tags: - chicken - breast - shogayaki katakunci: chicken breast shogayaki nutrition: 102 calories recipecuisine: American preptime: "PT21M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, chicken breast shogayaki. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Chicken Breast Shogayaki is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Chicken Breast Shogayaki is something which I have loved my entire life. Choose from the world's largest selection of audiobooks. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care. Chicken Breast Shogayaki 'Pork Shogayaki', or Ginger Pork, is one of the most popular dishes at Japanese eateries. To get started with this particular recipe, we must prepare a few components. You can have chicken breast shogayaki using 7 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chicken Breast Shogayaki: 1. Get 300 g Chicken Breast Fillet(s) 1. Make ready 2-3 teaspoons Oil 1. Prepare <Sauce> 1. Take 1 small piece Ginger *finely grated 1. Make ready 2 tablespoons Mirin 1. Take 2 tablespoons Soy Sauce 1. Prepare 1/2-1 teaspoon Sugar *optional In a large skillet on medium-high, heat safflower and sesame oils. Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). ##### Instructions to make Chicken Breast Shogayaki: 1. Thinly slice Breast Fillet(s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. 1. Heat Oil in a frypan and cook Chicken over high heat. It won’t take long. 1. When Chicken changed colour, add the sauce and cook until sauce thickens, and that’s it! 1. *Note: I sprinkled with Shichimi (Japanese Chilli Spice Mix) for the above photo. I like to serve this dish with finely shredded Cabbage. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki step by step Thinly slice Breast Fillet (s). Combine grated Ginger, Mirin and Soy Sauce (and Sugar) in a small bowl. Heat Oil in a frypan and cook Chicken over high heat. Chicken Breast Shogayaki Hello everybody, it is Louise, welcome to my recipe site. So that's going to wrap this up with this special food chicken breast shogayaki recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!