date: 2020-08-15T20:37:16.623Z image: https://img-global.cpcdn.com/recipes/f2ceb344eb95e34b/751x532cq70/smoked-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f2ceb344eb95e34b/751x532cq70/smoked-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f2ceb344eb95e34b/751x532cq70/smoked-titus-fish-recipe-main-photo.jpg author: Glenn Black ratingvalue: 4.7 reviewcount: 17811 recipeingredient: - " Salt" - " Fresh Titus fish" recipeinstructions: - "Rinse the fresh Titus fish and place in the oven." - "Sprinkle salt on it and grill for 30minutes.turn the other side after 15minutes." categories: - Recipe tags: - smoked - titus - fish katakunci: smoked titus fish nutrition: 137 calories recipecuisine: American preptime: "PT16M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, smoked titus fish. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Smoked titus fish is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Smoked titus fish is something which I have loved my entire life. Smoked Titus fish spaghetti jollof Nigeria way. Smoked Titus Fish is one of the most sought after smoked fish because of it's unique flavour and the healthy benefits it brings to your body system. It is always perfect for your soups, stews and can even. Smoked fish is fish that has been cured by smoking. To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked titus fish using 2 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Smoked titus fish: 1. Prepare Salt 1. Take Fresh Titus fish The good thing is that this fish is. Stan's delicious hot smoked fish recipe involves both smoking and cooking the fish. In a portable fish smoker, half-fill the burners with methylated spirits and light them. Smoked fish may be hot or cold smoked. ##### Steps to make Smoked titus fish: 1. Rinse the fresh Titus fish and place in the oven. 1. Sprinkle salt on it and grill for 30minutes.turn the other side after 15minutes. In a portable fish smoker, half-fill the burners with methylated spirits and light them. Smoked fish may be hot or cold smoked. Fatty fish, like smoked salmon and mackerel, are particularly healthy, as they are rich in protein and omega fatty acids. Smoking was first used as a method of preservation, the fish being salted and then smoked or dried. Today it is a popular way of adding diversity of flavour to many species of fish. So that is going to wrap it up for this exceptional food smoked titus fish recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!