date: 2020-12-23T10:27:33.353Z image: https://img-global.cpcdn.com/recipes/54292aade6cf10ec/751x532cq70/stuffed-baked-potatoes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/54292aade6cf10ec/751x532cq70/stuffed-baked-potatoes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/54292aade6cf10ec/751x532cq70/stuffed-baked-potatoes-recipe-main-photo.jpg author: Kathryn Thomas ratingvalue: 4.6 reviewcount: 49164 recipeingredient: - "12 small russet potatoes" - "1 large broccoli floret" - "1 chicken breast" - "1.5 cups blended cheese" - "1/4 cup olive oil" - "2 teaspoons salt" - "2 teaspoons pepper" - "2 teaspoons paprika" - "1 cup chicken stock" - "1/4 stick butter melted" recipeinstructions: - "Preheat oven to 425° Fahrenheit." - "Count out 12 small to medium-sized russet potatoes and wash them thoroughly." - "Mix 1/4 cup of olive oil with 1 teaspoon of salt, pepper, and paprika." - "Rub the mixture onto the potatoes and place them into the oven for 1 hour." - "Wash the chicken thoroughly and mince it into small pieces, with each piece being about half-a-centimeter in length." - "Add the remaining salt, pepper, and paprika into the chicken stock and mix." - "Heating a skillet on medium heat, place the chicken onto it and pour in the mixture shortly after. Cook until done (15 minutes is ideal)." - "After carefully washing and cutting up one floret of broccoli, place it into a pot of boiling water and cook for exactly five minutes." - "Once the potatoes have been taken out of the oven, carve out a nice center in the middle of the potato and take out the stuffing within." - "When all the stuffing inside the potatoes has been removed and placed in a bowl, add 1 cup of shredded cheese, 1/4 stick of melted butter, and salt and pepper to taste." - "Place the mashed potatoes, chicken, and broccoli back inside of the potatoes - do not worry if it spills out of the top a bit." - "Top with the remaining shredded cheese and bake for 5 more minutes." categories: - Recipe tags: - stuffed - baked - potatoes katakunci: stuffed baked potatoes nutrition: 167 calories recipecuisine: American preptime: "PT27M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, stuffed baked potatoes. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Stuffed Baked Potatoes is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Stuffed Baked Potatoes is something which I have loved my whole life. Easy stuffed baked potatoes with spinach, mushrooms, tomatoes, and vegan cheese. This oven baked potato recipe with herb dip is simple, healthy and tastes delicious with any vegetable filling! Double Baked Potatoes aka Twice Baked Potatoes - Filled with Flavor! Baked Stuffed Brie - Brie en Croute stuffed with Cranberries & Walnuts. To get started with this recipe, we must first prepare a few components. You can have stuffed baked potatoes using 10 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Stuffed Baked Potatoes: 1. Get 12 small russet potatoes 1. Make ready 1 large broccoli floret 1. Prepare 1 chicken breast 1. Take 1.5 cups blended cheese 1. Get 1/4 cup olive oil 1. Take 2 teaspoons salt 1. Take 2 teaspoons pepper 1. Get 2 teaspoons paprika 1. Get 1 cup chicken stock 1. Take 1/4 stick butter (melted) It's time to rethink the traditional baked potato and fixin's. Potatoes are health-promoting and they not only taste great, but they help keep us. Find stuffed baked potato stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Breakfast Baked Potatoes Leftover Baked Potatoes Stuffed Baked Potatoes Baked Breakfast This Stuffed Breakfast Potatoes recipe is perfect for breakfast or brunch with family and friends! ##### Instructions to make Stuffed Baked Potatoes: 1. Preheat oven to 425° Fahrenheit. 1. Count out 12 small to medium-sized russet potatoes and wash them thoroughly. 1. Mix 1/4 cup of olive oil with 1 teaspoon of salt, pepper, and paprika. 1. Rub the mixture onto the potatoes and place them into the oven for 1 hour. 1. Wash the chicken thoroughly and mince it into small pieces, with each piece being about half-a-centimeter in length. 1. Add the remaining salt, pepper, and paprika into the chicken stock and mix. 1. Heating a skillet on medium heat, place the chicken onto it and pour in the mixture shortly after. Cook until done (15 minutes is ideal). 1. After carefully washing and cutting up one floret of broccoli, place it into a pot of boiling water and cook for exactly five minutes. 1. Once the potatoes have been taken out of the oven, carve out a nice center in the middle of the potato and take out the stuffing within. 1. When all the stuffing inside the potatoes has been removed and placed in a bowl, add 1 cup of shredded cheese, 1/4 stick of melted butter, and salt and pepper to taste. 1. Place the mashed potatoes, chicken, and broccoli back inside of the potatoes - do not worry if it spills out of the top a bit. 1. Top with the remaining shredded cheese and bake for 5 more minutes. Find stuffed baked potato stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Breakfast Baked Potatoes Leftover Baked Potatoes Stuffed Baked Potatoes Baked Breakfast This Stuffed Breakfast Potatoes recipe is perfect for breakfast or brunch with family and friends! Cut each potato in half lengthwise; scoop out the pulp, leaving a thin shell. Baked potatoes stuffed with a cream cheese seasoned filling. Rub skins with a little fat for soft skins, if desired.. So that is going to wrap this up for this exceptional food stuffed baked potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!