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date: 2020-09-21T10:40:49.804Z
image: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg
author: Milton Tyler
ratingvalue: 4.1
reviewcount: 47638
recipeingredient:
- "260 g lean turkey thigh mince"
- "1 large organic beetroot skin removed chopped"
- "1 red onion chopped"
- "2 handfuls corriander leaves chopped"
- "10 baby plum tomatoes sliced into halves"
- "2 tsp curry powder of your choice"
- "2 fresh chillies chopped finely"
- "4 handfuls rocket leaves"
- " Spray cooking oil such as Frylight"
- " Salt to season"
- " For the riata"
- "2 heaped tbsp quark"
- "2 tsp mint sauce"
- " To finish"
- " Mango chutney"
- " Lime chilli pickle optional"
- " Chopped corriander"
recipeinstructions:
- "Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry."
- "Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate."
- "Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)"
categories:
- Recipe
tags:
- warm
- curried
- turkey
katakunci: warm curried turkey
nutrition: 266 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT48M"
recipeyield: "4"
recipecategory: Lunch
---
![Warm Curried Turkey Salad](https://img-global.cpcdn.com/recipes/11dde5bc67828c76/751x532cq70/warm-curried-turkey-salad-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, warm curried turkey salad. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Warm Curried Turkey Salad is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Warm Curried Turkey Salad is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook warm curried turkey salad using 17 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Warm Curried Turkey Salad:
1. Prepare 260 g lean turkey thigh mince,
1. Prepare 1 large organic beetroot, skin removed, chopped,
1. Prepare 1 red onion, chopped,
1. Take 2 handfuls corriander leaves, chopped,
1. Prepare 10 baby plum tomatoes, sliced into halves,
1. Prepare 2 tsp curry powder of your choice,
1. Prepare 2 fresh chillies, chopped finely,
1. Get 4 handfuls rocket leaves,
1. Prepare Spray cooking oil such as Frylight,
1. Prepare Salt to season
1. Get For the riata:
1. Prepare 2 heaped tbsp quark,
1. Take 2 tsp mint sauce
1. Prepare To finish:
1. Take Mango chutney,
1. Get Lime & chilli pickle (optional),
1. Prepare Chopped corriander
##### Steps to make Warm Curried Turkey Salad:
1. Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry.
1. Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate.
1. Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)
So that's going to wrap it up with this exceptional food warm curried turkey salad recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!