date: 2020-12-05T08:13:18.550Z image: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f805c0987416cf60/751x532cq70/savoury-rice-flour-rings-recipe-main-photo.jpg author: Winnie Briggs ratingvalue: 5 reviewcount: 39896 recipeingredient: - "2 cups rice flour" - "4 cups water" - "1 tsp salt" - "1 tsp red chilli powder" - "1/4 tsp turmeric" - "1/2 tsp cumin" - "1 big fat pinch of asfotedia" - "2 tbsp moong dal" - "5-6 torn curry leaves" - "1/3 cup seasame seeds" - " Oil fir deep frying" - "1/4 cup oil" - " Few curry leaves to garnish" recipeinstructions: - "Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil." - "Let the water boil" - "Now add the rice flour" - "Switch of the gas and mix well with a spatula" - "The mixture should be mixed well without any lumps." - "Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers." - "Keep oil to heat for deep frying" - "Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls" - "Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more." - "Now join both the ends shaping to a circle." - "Make all such rings" - "Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated." - "Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between." - "Strain on a kitchen tissue." - "Fry all in such way. Ready to binge!!" - "Crunchy and crispy.Enjoy with some green tea." categories: - Recipe tags: - savoury - rice - flour katakunci: savoury rice flour nutrition: 153 calories recipecuisine: American preptime: "PT33M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, savoury rice flour rings. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. Savoury Rice flour Rings is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Savoury Rice flour Rings is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savoury rice flour rings using 13 ingredients and 16 steps. Here is how you cook it. ##### The ingredients needed to make Savoury Rice flour Rings: 1. Make ready 2 cups rice flour 1. Get 4 cups water 1. Prepare 1 tsp salt 1. Make ready 1 tsp red chilli powder 1. Make ready 1/4 tsp turmeric 1. Get 1/2 tsp cumin 1. Take 1 big fat pinch of asfotedia 1. Get 2 tbsp moong dal 1. Make ready 5-6 torn curry leaves 1. Take 1/3 cup seasame seeds 1. Get Oil fir deep frying 1. Take 1/4 cup oil 1. Make ready Few curry leaves to garnish ##### Steps to make Savoury Rice flour Rings: 1. Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil. 1. Let the water boil 1. Now add the rice flour 1. Switch of the gas and mix well with a spatula 1. The mixture should be mixed well without any lumps. 1. Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers. 1. Keep oil to heat for deep frying 1. Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls 1. Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more. 1. Now join both the ends shaping to a circle. 1. Make all such rings 1. Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated. 1. Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between. 1. Strain on a kitchen tissue. 1. Fry all in such way. Ready to binge!! 1. Crunchy and crispy.Enjoy with some green tea. So that is going to wrap it up with this exceptional food savoury rice flour rings recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!