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date: 2020-11-01T14:34:58.065Z
image: https://img-global.cpcdn.com/recipes/6b968cda7166cbc6/751x532cq70/savoury-rice-with-green-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6b968cda7166cbc6/751x532cq70/savoury-rice-with-green-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6b968cda7166cbc6/751x532cq70/savoury-rice-with-green-salad-recipe-main-photo.jpg
author: Dale Dixon
ratingvalue: 4
reviewcount: 17399
recipeingredient:
- "2 cups rice"
- "1 tsp turmeric spice"
- "2 handful frozen mixed veggies"
- "1 green pepper chopped"
- "1 onion chopped"
- "3 tbs cooking oil"
- "4 cups boiling water"
- "to taste Salt"
recipeinstructions:
- "Fry onion tender then add boiled water with mixed veggies"
- "Add salt, turmeric spice and rinsed rice then boil together"
- "Add chopped green pepper and steam until well cooked"
- "Serve with green salad and favourite meat"
categories:
- Recipe
tags:
- savoury
- rice
- with
katakunci: savoury rice with
nutrition: 138 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT40M"
recipeyield: "2"
recipecategory: Dessert
---
![Savoury rice with green salad](https://img-global.cpcdn.com/recipes/6b968cda7166cbc6/751x532cq70/savoury-rice-with-green-salad-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, savoury rice with green salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy savoury rice for the win! Featuring rice, frozen peas, cherry tomatoes, bell peppers and carrots, this easy rice dish Rice - White is best. Regular long-grain rice, basmati or jasmine. This recipe has not been tested with brown rice and it will not work with black rice, wild rice, risotto rice or paella rice.
Savoury rice with green salad is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Savoury rice with green salad is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savoury rice with green salad using 8 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Savoury rice with green salad:
1. Get 2 cups rice
1. Take 1 tsp turmeric spice
1. Take 2 handful frozen mixed veggies
1. Take 1 green pepper, chopped
1. Make ready 1 onion, chopped
1. Get 3 tbs cooking oil
1. Take 4 cups boiling water
1. Get to taste Salt
I eat BUTTER CHICKEN GRAVY, RICE, GREEN SALAD in this eating show ASMR video, with real eating sounds. Home cooked by my lovely MOM, this dish is a wonder. Savory Indian-style rice and crispy salad two ways. This meal's satisfying, spicy aroma and traditional Indian flavour make it enjoyable any time of the year.
##### Instructions to make Savoury rice with green salad:
1. Fry onion tender then add boiled water with mixed veggies
1. Add salt, turmeric spice and rinsed rice then boil together
1. Add chopped green pepper and steam until well cooked
1. Serve with green salad and favourite meat
Savory Indian-style rice and crispy salad two ways. This meal's satisfying, spicy aroma and traditional Indian flavour make it enjoyable any time of the year. The rice, with its slightly chewy texture and Indian spices, gives the perfect backdrop for the turkey, vegetables, grapes and nuts. Rice Salad Soup And Salad Quinoa Salad Healthy Salads Healthy Eating Whole Food Recipes Cooking Recipes Green Rice Clean Eating. ยท Autumn Glow Salad with Lemon Dressing - a simple recipe thats a MUST for healthy, glowy eating! Roasted cauliflower, sweet potato, grains, and apples.
So that is going to wrap this up with this special food savoury rice with green salad recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!