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date: 2020-12-29T15:43:03.604Z
image: https://img-global.cpcdn.com/recipes/9371d3519e9a04de/751x532cq70/miyan-kukah-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9371d3519e9a04de/751x532cq70/miyan-kukah-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9371d3519e9a04de/751x532cq70/miyan-kukah-recipe-main-photo.jpg
author: Maud Marshall
ratingvalue: 4.7
reviewcount: 43464
recipeingredient:
- " Kukah"
- " Brisket bone"
- " Dry fish"
- " Onions"
- " Pepper"
- " Crayfish"
- " Maggi"
- " Palm oil"
recipeinstructions:
- "Put bone on fire until tender n chewable. Pour in all ingredients. Cover for some minutes."
- "Stir in kukah, continue stirring to avoid lumps. Enjoy with tuwo or semo."
categories:
- Recipe
tags:
- miyan
- kukah
katakunci: miyan kukah
nutrition: 169 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT59M"
recipeyield: "3"
recipecategory: Dessert
---
![Miyan kukah](https://img-global.cpcdn.com/recipes/9371d3519e9a04de/751x532cq70/miyan-kukah-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, miyan kukah. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Miyan kukah is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Miyan kukah is something which I've loved my whole life. They're fine and they look fantastic.
Miyan Kuka is one of such soups. Traditional to Northern Nigeria, this soup is Dried and ground into fine green powder, they are used in making the soup Miyan kuka also known. Miyan kuka is a traditional Nigerian soup. It's made with a combination of dried and ground baobab leaves as the main ingredient.
To get started with this recipe, we must first prepare a few components. You can have miyan kukah using 8 ingredients and 2 steps. Here is how you can achieve it.
##### The ingredients needed to make Miyan kukah:
1. Prepare Kukah
1. Prepare Brisket bone
1. Get Dry fish
1. Take Onions
1. Make ready Pepper
1. Get Crayfish
1. Get Maggi
1. Take Palm oil
The soup is made from powdered baobab leaves and dried okra. Miyan Kuka (Also referred to as Luru Soup) is a northern staple. You can find Baobab trees everywhere in the Northern part of Nigeria and Northerners use the dried leaves of. Miyan Kuka is one the simplest northern soups, this soup is made using dried baobab Miyan kuka tastes a lot better, the longer it sits.
##### Steps to make Miyan kukah:
1. Put bone on fire until tender n chewable. Pour in all ingredients. Cover for some minutes.
1. Stir in kukah, continue stirring to avoid lumps. Enjoy with tuwo or semo.
You can find Baobab trees everywhere in the Northern part of Nigeria and Northerners use the dried leaves of. Miyan Kuka is one the simplest northern soups, this soup is made using dried baobab Miyan kuka tastes a lot better, the longer it sits. To me, it taste better the next day, you. Yours truly ordered a plate of miyan kuka and to be honest, it really tasted nice. Miyan kuka, which is also known as luru soup, is a Nigerian soup that hails from Northern Nigeria.
So that's going to wrap it up with this exceptional food miyan kukah recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!