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date: 2020-10-17T16:54:40.274Z
image: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg
author: Jonathan Lawson
ratingvalue: 4.8
reviewcount: 13968
recipeingredient:
- "1 kg chicken wings"
- "1/4 cup Lemon or Calamansi juice"
- "1 cup flour"
- "1/2 cup cornstarch"
- "dash Salt and pepper"
- "2 eggs"
- "1 cup cooking oil depends on how deep it your pan"
- " Coating"
- "1/2 cup kikoman soy sauce"
- "3/4 cup sugar"
- "1/4 cup water"
- "1 tbsp Cooked sesame seeds"
- " Topping"
- "2 tbsp chopped onion spring"
recipeinstructions:
- "Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins."
- "Mix all together Cornstarch, flour, eggs and water."
- "Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch."
- "While frying the wings, get another pan for the coating sauce."
- "Put kikoman soy sauce, sugar and water. Mix till it thickens."
- "Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens."
- "Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring."
categories:
- Recipe
tags:
- asian
- wings
katakunci: asian wings
nutrition: 193 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Dessert
---
![Asian Wings](https://img-global.cpcdn.com/recipes/6617332888633344/751x532cq70/asian-wings-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, asian wings. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Asian Wings is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Asian Wings is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have asian wings using 14 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Asian Wings:
1. Get 1 kg chicken wings
1. Get 1/4 cup Lemon or Calamansi juice
1. Make ready 1 cup flour
1. Make ready 1/2 cup cornstarch
1. Get dash Salt and pepper
1. Prepare 2 eggs
1. Prepare 1 cup cooking oil (depends on how deep it your pan)
1. Prepare Coating
1. Take 1/2 cup kikoman soy sauce
1. Get 3/4 cup sugar
1. Prepare 1/4 cup water
1. Take 1 tbsp Cooked sesame seeds
1. Take Topping
1. Take 2 tbsp chopped onion spring
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##### Steps to make Asian Wings:
1. Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins.
1. Mix all together Cornstarch, flour, eggs and water.
1. Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch.
1. While frying the wings, get another pan for the coating sauce.
1. Put kikoman soy sauce, sugar and water. Mix till it thickens.
1. Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens.
1. Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring.
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So that is going to wrap it up for this exceptional food asian wings recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!