date: 2020-10-22T13:11:46.111Z image: https://img-global.cpcdn.com/recipes/b0f3dd1522537c99/751x532cq70/easy-oyakodon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b0f3dd1522537c99/751x532cq70/easy-oyakodon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b0f3dd1522537c99/751x532cq70/easy-oyakodon-recipe-main-photo.jpg author: Ada Howard ratingvalue: 4.9 reviewcount: 2206 recipeingredient: - "1 Chicken Thigh cut into bite size pieces" - "1 Egg" - "1/4 Onion thinly sliced" - "1/4 cup (60 ml) Dashi" - "1/2 tbs Mirin" - "1/2 tbs Sake" - "1 tbs Soy Sauce" - "1/2 tbs Sugar" - "1/2 Green Onion thinly sliced" - " Steamed Rice" recipeinstructions: - "Add Dashi, sugar, Sake, soy sauce and Mirin in a pan. Heat until boiling." - "Add onion and cook for a minute at medium heat." - "Add chicken pieces to the pan and cook until the meat is cooked through." - "Beat egg in a small bowl and pour over the chicken and onion. Cover and cook for 30 seconds to 1 minute." - "Slide egg and chicken with sauce over rice in a bowl. Sprinkle with green onion." categories: - Recipe tags: - easy - oyakodon katakunci: easy oyakodon nutrition: 270 calories recipecuisine: American preptime: "PT40M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy oyakodon. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Oyakodon is cooked in one pan where onions, chicken, and egg are simmered in an umami-rich dashi-based sauce. It is then poured over a bowl of fluffy steamed rice. First Attempt at making Oyakodon (親子丼, Japanese dish consisting of fried chicken bits and eggs served in a bowl with rice) Instead of Dashi and Miri. Japanese comfort food, Oyakodon is chicken meat and beaten eggs, simmered in a sweet and savory stock, and eaten over cooked rice in a bowl. Easy Oyakodon is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Easy Oyakodon is something which I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can cook easy oyakodon using 10 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Easy Oyakodon: 1. Get 1 Chicken Thigh, cut into bite size pieces 1. Take 1 Egg 1. Get 1/4 Onion, thinly sliced 1. Take 1/4 cup (60 ml) Dashi 1. Get 1/2 tbs Mirin 1. Get 1/2 tbs Sake 1. Make ready 1 tbs Soy Sauce 1. Make ready 1/2 tbs Sugar 1. Prepare 1/2 Green Onion, thinly sliced 1. Prepare Steamed Rice And just yesterday, KFC shared an original recipe for a one-pan oyakodon - a Japanese-style rice bowl with fried chicken and egg. By all accounts, only taking three classes this term should make this my easiest, most relaxed few weeks of school. Oyakodon, a Japanese rice dish of chicken, onions and eggs flavored with mirin, soy and dashi Similar to the gyudon recipe we posted a while back, oyakodon is flavored with mirin, soy sauce, and. Oyakodon is a popular comfort food in Japan. ##### Steps to make Easy Oyakodon: 1. Add Dashi, sugar, Sake, soy sauce and Mirin in a pan. Heat until boiling. 1. Add onion and cook for a minute at medium heat. 1. Add chicken pieces to the pan and cook until the meat is cooked through. 1. Beat egg in a small bowl and pour over the chicken and onion. Cover and cook for 30 seconds to 1 minute. 1. Slide egg and chicken with sauce over rice in a bowl. Sprinkle with green onion. Oyakodon, a Japanese rice dish of chicken, onions and eggs flavored with mirin, soy and dashi Similar to the gyudon recipe we posted a while back, oyakodon is flavored with mirin, soy sauce, and. Oyakodon is a popular comfort food in Japan. It is a rice bowl dish that uses both the chicken and the egg as toppings. Check out our video on how to make! Oyakodon (親子丼), literally "parent-and-child donburi", is a donburi, or Japanese rice bowl dish, in which chicken, egg, sliced scallion (or sometimes regular onions). So that is going to wrap this up for this special food easy oyakodon recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!