date: 2020-12-02T23:18:49.845Z image: https://img-global.cpcdn.com/recipes/1de083bbcfe134ae/751x532cq70/japanese-okonomiyaki-by-leli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1de083bbcfe134ae/751x532cq70/japanese-okonomiyaki-by-leli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1de083bbcfe134ae/751x532cq70/japanese-okonomiyaki-by-leli-recipe-main-photo.jpg author: Jeanette Gilbert ratingvalue: 4.5 reviewcount: 30157 recipeingredient: - "1 cup flour" - "2 eggs" - "2 shredded carrot" - "1 shredded cabbage or lettuci or whatever vegetable you have" - "1 lb Chicken breast or meat or sausages" - "1 pinch salt" - "1 pinch black pepper optional" - "1/2 garlic chopped into small squares optional" - " Vegetable oil or olive oil" - " Toppings" - " Oyster sauce" - " Tomato sauce" - " Mayonnaise" - "1 spring onion optional" recipeinstructions: - "If you don't have all the ingredients don't worry you can do without everything or find replacements." - "Preheat a frying pan, add in some veg oil/olive oil then fry meat with a pinch of salt, a pinch of black pepper and garlic. Fry until brown. Then chop-chop fried meat into small pieces" - "In separate pan, saute shredded carrot, shredded cabbage, a pinch of salt and a pinch of black pepper. Continue until fragrant." - "Mix a cup of flour, a pinch of salt, fried chopped meat, shredded carrot and cabbage in a bowl, to make a dough." - "Preheat a frying pan, add in some veg oil or olive oil. Pour in the dough and make into cycle, cook until brown for both side." - "Serve okonomiyaki with toppings u like. I used oyster sauce first, then tomato sauce and mayonnaise then spring onion here." categories: - Recipe tags: - japanese - okonomiyaki - by katakunci: japanese okonomiyaki by nutrition: 190 calories recipecuisine: American preptime: "PT24M" cooktime: "PT55M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, japanese okonomiyaki by leli. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Japanese Okonomiyaki by Leli is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Japanese Okonomiyaki by Leli is something which I have loved my entire life. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like". 食べれるミニチュア今日はお好み焼き! All of the kichien we use, cooking ingredients, small articles are bought in Japan. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese okonomiyaki by leli using 14 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Japanese Okonomiyaki by Leli: 1. Take 1 cup flour 1. Prepare 2 eggs 1. Make ready 2 shredded carrot 1. Make ready 1 shredded cabbage or lettuci or whatever vegetable you have 1. Make ready 1 lb Chicken breast or meat or sausages 1. Take 1 pinch salt 1. Take 1 pinch black pepper (optional) 1. Make ready 1/2 garlic chopped into small squares (optional) 1. Take Vegetable oil or olive oil 1. Get Toppings: 1. Take Oyster sauce 1. Get Tomato sauce 1. Make ready Mayonnaise 1. Prepare 1 spring onion (optional) Perhaps the most common version is Osaka-style okonomiyaki. Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. (Well, I would probably be happier if I'd get the chance to eat an original okonomiyaki, preferably in Japan). Okonomiyaki is a popular Japanese food cooked on iorn griddle (teppanyaki). In Japan, people usually eat okonomiyaki at restaurants that specialize in the dish. ##### Instructions to make Japanese Okonomiyaki by Leli: 1. If you don't have all the ingredients don't worry you can do without everything or find replacements. 1. Preheat a frying pan, add in some veg oil/olive oil then fry meat with a pinch of salt, a pinch of black pepper and garlic. Fry until brown. Then chop-chop fried meat into small pieces 1. In separate pan, saute shredded carrot, shredded cabbage, a pinch of salt and a pinch of black pepper. Continue until fragrant. 1. Mix a cup of flour, a pinch of salt, fried chopped meat, shredded carrot and cabbage in a bowl, to make a dough. 1. Preheat a frying pan, add in some veg oil or olive oil. Pour in the dough and make into cycle, cook until brown for both side. 1. Serve okonomiyaki with toppings u like. I used oyster sauce first, then tomato sauce and mayonnaise then spring onion here. Okonomiyaki is a popular Japanese food cooked on iorn griddle (teppanyaki). In Japan, people usually eat okonomiyaki at restaurants that specialize in the dish. At some of these restaurants the dining tables are each equipped with an iron griddle ("teppan"), and customers are given the ingredients to cook the meal themselves. As this can be rather daunting, the stages of cooking are. Okonomiyaki Sauces - interestingly enough, Japanese mayonnaise is a standard sauce that's drizzled over this pancake; the Japanese love their mayonnaise! So that is going to wrap it up for this exceptional food japanese okonomiyaki by leli recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!