date: 2020-11-02T12:22:32.806Z image: https://img-global.cpcdn.com/recipes/a82c6f1b7b82f4be/751x532cq70/cheeseburger-turnovers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a82c6f1b7b82f4be/751x532cq70/cheeseburger-turnovers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a82c6f1b7b82f4be/751x532cq70/cheeseburger-turnovers-recipe-main-photo.jpg author: Travis Martinez ratingvalue: 4.4 reviewcount: 26818 recipeingredient: - "3 packages 6 sheets Pepperidge Puff Pastry thawed but cold" - "1 pound lean ground beef" - "1/4 teaspoon black pepper" - "1/4 teaspoon seasoned salt I used Krazy salt seasoning" - "5 button mushroons cut in half and sliced" - "3 cloves garlic minced" - "1 medium onion chopped" - "1 poblano pepper chopped" - "1 jalapeno or cherry red pepper chopped" - "1 cup shredded sharp cheddar cheese" - "1/4 cup italian four cheese blend shredded" - "1/4 cup garlic and herb cream cheese" - "2 tablespoons fresh grated romano cheese" - "1 teaspoon Whorcestershire sauce" - "1 tablespoon yellow prepared mustard" - "2 tablespoons ketchup" - "2 green onions thin sliced" - "as needed garlic powder cajun seasoning and shredded cheddar cheese" - " TOPPING" - "1 recipe Chipolte Ranch Dipping Sauce found in my profile and search for serving" recipeinstructions: - "Preheat oven to 400°F. Line baking sheets with parchment paper" - "Brown ground beef, pepper and seasoning salt in a medium skillet until cooked through. Remove to a bowl. In the same skillet soften onion, mushroom, garlic and hot pepper until tender" - "Add all remaining ingedients except dipping sauce, and toppings to bowl and combine well" - "Using one puff pastry shet at a time , roll to thin out to 1/4 inch thickness and cut 6 sqares out of each sheet" - "" - "Place a heaping tablespoon of filling in each square" - "Fold pastry over and press all edges closed with the tines of a fork" - "" - "Place on parchment lined baking sheets, brush with egg wash and sprinkle with garlic powder, shredded cheear and cajun seasoning toppings. Press fork tine to make tiny holes on top to vent." - "" - "Bake 7ntil golden and puffed, about 20 to 23 minutes. Serve with Chipolte Ranch Dip" categories: - Recipe tags: - cheeseburger - turnovers katakunci: cheeseburger turnovers nutrition: 101 calories recipecuisine: American preptime: "PT38M" cooktime: "PT38M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, cheeseburger turnovers. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Cheeseburger Turnovers is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Cheeseburger Turnovers is something which I have loved my whole life. They're fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can cook cheeseburger turnovers using 20 ingredients and 11 steps. Here is how you cook it. ##### The ingredients needed to make Cheeseburger Turnovers: 1. Prepare 3 packages 6 sheets Pepperidge Puff Pastry, thawed but cold 1. Take 1 pound lean ground beef 1. Get 1/4 teaspoon black pepper 1. Take 1/4 teaspoon seasoned salt, I used Krazy salt seasoning 1. Get 5 button mushroons, cut in half and sliced 1. Make ready 3 cloves garlic, minced 1. Get 1 medium onion, chopped 1. Make ready 1 poblano pepper, chopped 1. Prepare 1 jalapeno or cherry red pepper, chopped 1. Make ready 1 cup shredded sharp cheddar cheese 1. Get 1/4 cup italian four cheese blend, shredded 1. Get 1/4 cup garlic and herb cream cheese 1. Take 2 tablespoons fresh grated romano cheese 1. Prepare 1 teaspoon Whorcestershire sauce 1. Prepare 1 tablespoon yellow prepared mustard 1. Take 2 tablespoons ketchup 1. Take 2 green onions, thin sliced 1. Get as needed garlic powder, cajun seasoning and shredded cheddar cheese 1. Make ready TOPPING: 1. Take 1 recipe Chipolte Ranch Dipping Sauce, found in my profile and search for serving ##### Steps to make Cheeseburger Turnovers: 1. Preheat oven to 400°F. Line baking sheets with parchment paper 1. Brown ground beef, pepper and seasoning salt in a medium skillet until cooked through. Remove to a bowl. In the same skillet soften onion, mushroom, garlic and hot pepper until tender 1. Add all remaining ingedients except dipping sauce, and toppings to bowl and combine well 1. Using one puff pastry shet at a time , roll to thin out to 1/4 inch thickness and cut 6 sqares out of each sheet 1. 1. Place a heaping tablespoon of filling in each square 1. Fold pastry over and press all edges closed with the tines of a fork 1. 1. Place on parchment lined baking sheets, brush with egg wash and sprinkle with garlic powder, shredded cheear and cajun seasoning toppings. Press fork tine to make tiny holes on top to vent. 1. 1. Bake 7ntil golden and puffed, about 20 to 23 minutes. Serve with Chipolte Ranch Dip So that's going to wrap this up with this special food cheeseburger turnovers recipe. Thank you very much for reading. 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