Recipe of Speedy Frozen "Gimmie More" (peanutbutter chocolate cheesecake)

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date: 2020-12-27T12:07:37.763Z image: https://img-global.cpcdn.com/recipes/55108878/751x532cq70/frozen-gimmie-more-peanutbutter-chocolate-cheesecake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/55108878/751x532cq70/frozen-gimmie-more-peanutbutter-chocolate-cheesecake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/55108878/751x532cq70/frozen-gimmie-more-peanutbutter-chocolate-cheesecake-recipe-main-photo.jpg author: Devin Hamilton ratingvalue: 4.6 reviewcount: 25506 recipeingredient: - "1 stick Butter" - "1 packages SemiSweet Chocolate Chips12oz" - "2 2/3 cup Rice Crispies cereal" - "1 box Cream Cheese 8oz" - "1 can Sweetened Condensed Milk 14oz" - "1 cup Creamy Peanut Butter" - "1 tbsp Vanilla Extract" - "1 1/2 cup Whipped Cream" - "1 cup Hot Fudge Sauce" recipeinstructions: - "Melt butter in saucepan over low heat. Slowly add chocolate chips, stirring frequently until completely melted and blended with butter." - "Pour chocolate & butter mixture over rice crispies and mix thoroughly. Press into bottom of pan and up sides. You can use a deep dish pie pan, or a 2L pyrex as pictured. REFRIGERATE!" - "In a medium/large mixing bowl, beat softened cream cheese until fluffy. Gradually add sweetened condensed milk then peanut butter, then vanilla." - "Fold in whipped cream, just until mixed." - "Pour mixture into refrigerated chocolate crust." - "Pour hot fudge sauce over the top." - "Put this dessert into the freezer, always." categories: - Recipe tags: - frozen - gimmie - more katakunci: frozen gimmie more nutrition: 228 calories recipecuisine: American preptime: "PT37M" cooktime: "PT32M" recipeyield: "1" recipecategory: Dinner --- ![Frozen "Gimmie More" (peanutbutter chocolate cheesecake)](https://img-global.cpcdn.com/recipes/55108878/751x532cq70/frozen-gimmie-more-peanutbutter-chocolate-cheesecake-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, frozen "gimmie more" (peanutbutter chocolate cheesecake). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Frozen "Gimmie More" (peanutbutter chocolate cheesecake) is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Frozen "Gimmie More" (peanutbutter chocolate cheesecake) is something which I have loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we must first prepare a few components. You can have frozen "gimmie more" (peanutbutter chocolate cheesecake) using 9 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Frozen "Gimmie More" (peanutbutter chocolate cheesecake): 1. Take 1 stick Butter 1. Take 1 packages Semi-Sweet Chocolate Chips-12oz 1. Get 2 2/3 cup Rice Crispies cereal 1. Take 1 box Cream Cheese - 8oz 1. Take 1 can Sweetened Condensed Milk - 14oz 1. Take 1 cup Creamy Peanut Butter 1. Get 1 tbsp Vanilla Extract 1. Prepare 1 1/2 cup Whipped Cream 1. Get 1 cup Hot Fudge Sauce ##### Instructions to make Frozen "Gimmie More" (peanutbutter chocolate cheesecake): 1. Melt butter in saucepan over low heat. Slowly add chocolate chips, stirring frequently until completely melted and blended with butter. 1. Pour chocolate & butter mixture over rice crispies and mix thoroughly. Press into bottom of pan and up sides. You can use a deep dish pie pan, or a 2L pyrex as pictured. REFRIGERATE! 1. In a medium/large mixing bowl, beat softened cream cheese until fluffy. Gradually add sweetened condensed milk then peanut butter, then vanilla. 1. Fold in whipped cream, just until mixed. 1. Pour mixture into refrigerated chocolate crust. 1. Pour hot fudge sauce over the top. 1. Put this dessert into the freezer, always. So that is going to wrap it up for this exceptional food frozen "gimmie more" (peanutbutter chocolate cheesecake) recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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