Step-by-Step Guide to Prepare Perfect Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce

Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce.

You can cook Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce

1. You need of wan ton.
2. Prepare 20 of wrapper.
3. You need 1 cup of shoulde Pork.
4. You need 1/4 of salt and white pepper.
5. You need 3 tbsp of Of Essence Of Chicken or Stock.
6. Prepare 1/2 tbsp of finely pounded ginger.
7. It's of honey tau chew sauce.
8. Prepare 1 tbsp of honey.
9. It's 2 tbsp of Tau Chew /2 tsp XO Scallop Sauce.
10. Prepare 2 tsp of sesame oil.
11. Prepare of 1/2 cup of stock.
12. Prepare of stock option.
13. It's 3 tbsp of dried Anchovies.
14. You need 1 of dried Scallop.
15. It's 1 tbsp of goji berry.
16. It's 2 of dried red dates.
17. It's 1 of dried candy dates.
18. Prepare 500 ml of water.
19. Prepare 1 tbsp of lightly crush ginger.

Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce instructions

1. Mince the pork then add seasoning then fold with Wan ton wrapper, use half and keep half.
2. Bring stock ingredients into a rice cooker and cook for 20 minutes, put the Wan ton and bring it to a boil for 3 minutes til it’s cook then drain onto a bowl.
3. In pan with a little sesame oil sauté the Tau Chew with all its seasoning with the stock (balancing flavour of lightly salty and sweet),, adding more or less honey then off heat.
4. Pan fry the sesame then set aside,.
5. Serve the Wan ton with honey Tau Chew Sauce and garnish with fresh coriander and sesame seed.
6. Enjoy This Light Meals.