Recipe of Speedy Chicken Potatoes (Taiwanese style)

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date: 2020-07-17T05:56:57.274Z image: https://img-global.cpcdn.com/recipes/fa711176193cd018/751x532cq70/chicken-potatoes-taiwanese-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fa711176193cd018/751x532cq70/chicken-potatoes-taiwanese-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fa711176193cd018/751x532cq70/chicken-potatoes-taiwanese-style-recipe-main-photo.jpg author: Darrell Robbins ratingvalue: 4.3 reviewcount: 33057 recipeingredient: - "2 chicken breasts you may use chicken thighs" - "3 stalks spring onions" - "4 cloves garlic" - "2 (3 cm) slices of ginger" - "1.5 cups carrots" - "1.5 cups potatoes" - "3-4 tablespoons soy sauce" - "1 tablespoon sesame oil" - "1/2 tablespoons sugar" recipeinstructions: - "Dice carrots, potatoes and spring onions. Mince garlics and ginger. Season the diced chicken breasts with 2 tbs soy sauce, sugar and sesame oil. If you are using chicken thighs, you may skip the seasoning step." - "Add cooking oil, then add white part of spring onions, ginger and garlic till fragrant. If you use chicken thighs, you will pan fry the thighs first." - "Add potatoes and carrots and stir fry for about 5-7min, then add chicken breasts and fry till they are semi cooked, then add 1-2tbs of soy sauce. Stir fry till the soy sauce is boiling. Add water and bring to boil. The, let it simmer till the water cooked down to 1/2." categories: - Recipe tags: - chicken - potatoes - taiwanese katakunci: chicken potatoes taiwanese nutrition: 146 calories recipecuisine: American preptime: "PT30M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dinner --- ![Chicken Potatoes (Taiwanese style)](https://img-global.cpcdn.com/recipes/fa711176193cd018/751x532cq70/chicken-potatoes-taiwanese-style-recipe-main-photo.jpg) Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, chicken potatoes (taiwanese style). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Chicken Potatoes (Taiwanese style) is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Chicken Potatoes (Taiwanese style) is something that I've loved my whole life. To begin with this particular recipe, we must prepare a few ingredients. You can have chicken potatoes (taiwanese style) using 9 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Potatoes (Taiwanese style): 1. Prepare 2 chicken breasts (you may use chicken thighs) 1. Take 3 stalks spring onions 1. Take 4 cloves garlic 1. Prepare 2 (3 cm) slices of ginger 1. Make ready 1.5 cups carrots 1. Get 1.5 cups potatoes 1. Make ready 3-4 tablespoons soy sauce 1. Make ready 1 tablespoon sesame oil 1. Get 1/2 tablespoons sugar ##### Instructions to make Chicken Potatoes (Taiwanese style): 1. Dice carrots, potatoes and spring onions. Mince garlics and ginger. Season the diced chicken breasts with 2 tbs soy sauce, sugar and sesame oil. If you are using chicken thighs, you may skip the seasoning step. 1. Add cooking oil, then add white part of spring onions, ginger and garlic till fragrant. If you use chicken thighs, you will pan fry the thighs first. 1. Add potatoes and carrots and stir fry for about 5-7min, then add chicken breasts and fry till they are semi cooked, then add 1-2tbs of soy sauce. Stir fry till the soy sauce is boiling. Add water and bring to boil. The, let it simmer till the water cooked down to 1/2. So that is going to wrap this up for this special food chicken potatoes (taiwanese style) recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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