Recipe of Award-winning Nigerian Rice and Chicken Stew

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date: 2020-09-30T06:11:35.609Z image: https://img-global.cpcdn.com/recipes/d65d55dc936afa34/751x532cq70/nigerian-rice-and-chicken-stew-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d65d55dc936afa34/751x532cq70/nigerian-rice-and-chicken-stew-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d65d55dc936afa34/751x532cq70/nigerian-rice-and-chicken-stew-recipe-main-photo.jpg author: Katharine Benson ratingvalue: 4.7 reviewcount: 15852 recipeingredient: - " For the chicken" - "1 kg Chicken" - "1 blendedgrated onion" - "2 tbsp garlic" - "2 tbsp ginger" - "1 sachet Chicken seasoning" - " Fresh tymerosemary" - "1 tbsp paprika" - " Water" - " For the sauce to make the stew" - "1 can Chopped Tomatoes" - "1 red bell pepper" - "1 onion" - "1 scotch bonnet pepper" - "2 garlic cloves" - " For the stew" - " Vegetable oil" - "1/2 onion chopped" - " Sauce we made for stew" - "1 sachet stew seasoning" - " Basil" - " Meat stock" - " Meat optional" - "1 tsp grounded crayfish" - " For the rice" - " Rice" - " Boiled water" - " Salt" recipeinstructions: - "Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft." - "When chicken is done grill in oven or fry. Add onions for taste." - "Wash rice, par boil and cook" - "In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper" - "In pot add oil and fry the onions" - "Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes" - "Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)" - "Dish with rice and chicken" categories: - Recipe tags: - nigerian - rice - and katakunci: nigerian rice and nutrition: 174 calories recipecuisine: American preptime: "PT30M" cooktime: "PT31M" recipeyield: "3" recipecategory: Lunch --- ![Nigerian Rice and Chicken Stew](https://img-global.cpcdn.com/recipes/d65d55dc936afa34/751x532cq70/nigerian-rice-and-chicken-stew-recipe-main-photo.jpg) Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, nigerian rice and chicken stew. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Nigerian Rice and Chicken Stew is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Nigerian Rice and Chicken Stew is something that I've loved my entire life. Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular. Rice: Nigerian Beef & Chicken Stew is the single most popular sauce when eating boiled white rice. Plantain: It is not unusual for Nigerian Beef & Chicken to accompany Fried Plantain or Boiled Plantain. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Nigerian Rice and Chicken Stew: 1. Prepare For the chicken 1. Make ready 1 kg Chicken 1. Make ready 1 blended/grated onion 1. Take 2 tbsp garlic 1. Make ready 2 tbsp ginger 1. Get 1 sachet Chicken seasoning 1. Take Fresh tyme/rosemary 1. Prepare 1 tbsp paprika 1. Make ready Water 1. Take For the sauce to make the stew 1. Take 1 can Chopped Tomatoes 1. Make ready 1 red bell pepper 1. Prepare 1 onion 1. Prepare 1 scotch bonnet pepper 1. Get 2 garlic cloves 1. Prepare For the stew 1. Take Vegetable oil 1. Prepare 1/2 onion (chopped) 1. Make ready Sauce we made for stew 1. Get 1 sachet stew seasoning 1. Get Basil 1. Prepare Meat stock 1. Prepare Meat (optional) 1. Make ready 1 tsp grounded crayfish 1. Get For the rice 1. Prepare Rice 1. Get Boiled water 1. Take Salt The Nigerian Chicken Stew is served with boiled and fried yams, Boiled rice, plantain recipes and beans recipes. Nigerian stew is a classic Nigerian dish, undoubtedly, one of the most prominent Nigerian delicacies. Made with fresh tomatoes, bell peppers, and The use of Nigerian red tomato stew goes beyond "white rice and beans." Generally eaten with white rice, it can also be a great compliment with eba or. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. ##### Instructions to make Nigerian Rice and Chicken Stew: 1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft. 1. When chicken is done grill in oven or fry. Add onions for taste. 1. Wash rice, par boil and cook 1. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper 1. In pot add oil and fry the onions 1. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes 1. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional) 1. Dish with rice and chicken Made with fresh tomatoes, bell peppers, and The use of Nigerian red tomato stew goes beyond "white rice and beans." Generally eaten with white rice, it can also be a great compliment with eba or. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Nigerian chicken stew is loved by every Nigerian no matter where they reside. Nigerian chicken stew is a classic recipe and it is very delicious too. Nigerian chicken stew can be eaten with almost everything from boiled rice to soups and as a dip. So that is going to wrap it up for this exceptional food nigerian rice and chicken stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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