date: 2020-12-19T02:40:45.062Z image: https://img-global.cpcdn.com/recipes/b9111c0d21b1d6cf/751x532cq70/fried-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b9111c0d21b1d6cf/751x532cq70/fried-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b9111c0d21b1d6cf/751x532cq70/fried-titus-fish-recipe-main-photo.jpg author: Arthur Padilla ratingvalue: 4.2 reviewcount: 10618 recipeingredient: - "2 pieces Titus fish" - " Salt" - "cubes Seasoning" - " Fish seasoning" - " Vegetable oil" - " Pepper" recipeinstructions: - "Cut open the fish and take out the eggs and other non-edible things, use a knife to carefully carve out the eyes (this prevents the oil from splashing uncontrollably) and then wash thoroughly" - "Put the fish in a bowl and then Season with salt, pepper, seasoning cubes and fish seasoning. Cover with bowl with a cling film and leave for 5 minutes" - "Place a frying pan on fire, once heated, pour in some good quantity of oil and then allow to heat" - "Once the oil is hot, add a little pinch of salt (this way you save yourself the stress of jumping around the kitchen trying to avoid the oil splash when you begin to fry)" - "Carefully place the fish in the oil and allow it fry until it turns brown. Turn it around with a frying spoon to also fry the other side." - "Your fish is ready to be served once all the sides are well fried." categories: - Recipe tags: - fried - titus - fish katakunci: fried titus fish nutrition: 183 calories recipecuisine: American preptime: "PT26M" cooktime: "PT45M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, fried titus fish. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Fried Titus Fish is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Fried Titus Fish is something which I've loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have fried titus fish using 6 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Fried Titus Fish: 1. Prepare 2 pieces Titus fish 1. Get Salt 1. Make ready cubes Seasoning 1. Get Fish seasoning 1. Make ready Vegetable oil 1. Take Pepper ##### Instructions to make Fried Titus Fish: 1. Cut open the fish and take out the eggs and other non-edible things, use a knife to carefully carve out the eyes (this prevents the oil from splashing uncontrollably) and then wash thoroughly 1. Put the fish in a bowl and then Season with salt, pepper, seasoning cubes and fish seasoning. Cover with bowl with a cling film and leave for 5 minutes 1. Place a frying pan on fire, once heated, pour in some good quantity of oil and then allow to heat 1. Once the oil is hot, add a little pinch of salt (this way you save yourself the stress of jumping around the kitchen trying to avoid the oil splash when you begin to fry) 1. Carefully place the fish in the oil and allow it fry until it turns brown. Turn it around with a frying spoon to also fry the other side. 1. Your fish is ready to be served once all the sides are well fried. So that's going to wrap it up with this special food fried titus fish recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!