date: 2020-09-02T12:29:38.777Z image: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg author: Linnie Jennings ratingvalue: 4.2 reviewcount: 28856 recipeingredient: - "220 gms maida" - "110 gms butter room temperature" - "400 gms Condensed milk" - "1 tsp baking soda" - "1 tsp baking powder" - "1/4 cup sitafal pulp" - "1 tsp vanilla extract" - "1/2 cup milk" recipeinstructions: - "In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times." - "In another bowl beat milkmaid and butter till light and fluffy" - "Add in maida in butter little by little" - "With the help of spatula mix with cut and fold method" - "Now add milk mix well" - "Add sitafal pulp" - "Now pour the batter into greased baking tin" - "Tap tin for 2-3 times so that air comes out" - "Bake for 40-45 minutes till the toothpick inserted comes out clean" - "Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy" - "Once cake bake, remove from oven,let it cool" - "Once cool cut in to two halfs" - "Apply cream evenly all side spread some pulp" - "Cover with another half,now cover all sides with cream" - "With piping bag make flower or any design you like" - "Garnish sitafal pulp" - "Keep in fridge to set for 2-3 hours" - "Cut serve and enjoy" categories: - Recipe tags: - eggless - custard - apple katakunci: eggless custard apple nutrition: 286 calories recipecuisine: American preptime: "PT24M" cooktime: "PT39M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, eggless custard apple cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Eggless custard apple cake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Eggless custard apple cake is something that I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can have eggless custard apple cake using 8 ingredients and 18 steps. Here is how you can achieve it. ##### The ingredients needed to make Eggless custard apple cake: 1. Take 220 gms maida 1. Get 110 gms butter (room temperature) 1. Make ready 400 gms Condensed milk 1. Get 1 tsp baking soda- 1. Take 1 tsp baking powder- 1. Get 1/4 cup sitafal pulp 1. Make ready 1 tsp vanilla extract 1. Make ready 1/2 cup milk ##### Steps to make Eggless custard apple cake: 1. In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times. 1. In another bowl beat milkmaid and butter till light and fluffy 1. Add in maida in butter little by little 1. With the help of spatula mix with cut and fold method 1. Now add milk mix well 1. Add sitafal pulp 1. Now pour the batter into greased baking tin 1. Tap tin for 2-3 times so that air comes out 1. Bake for 40-45 minutes till the toothpick inserted comes out clean 1. Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy 1. Once cake bake, remove from oven,let it cool 1. Once cool cut in to two halfs 1. Apply cream evenly all side spread some pulp 1. Cover with another half,now cover all sides with cream 1. With piping bag make flower or any design you like 1. Garnish sitafal pulp 1. Keep in fridge to set for 2-3 hours 1. Cut serve and enjoy So that's going to wrap it up with this special food eggless custard apple cake recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!