date: 2020-07-06T23:53:37.784Z image: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg author: Sadie Pearson ratingvalue: 4.5 reviewcount: 49197 recipeingredient: - "1 cup butter melted" - "2 cup sugar substitute such as truviastevia can also use regular sugar" - "1 cup gluten free all purpose flour can use reg flour cup for cup" - "2/3 cup Cocoa" - "1/2 tsp baking powder" - "1/2 tsp xanthum gum if using regular flour instead of glutenfree you dont need this ingredient" - "2 eggs" - "1/2 cup soy milk or milk of your choice" - "3 tsp vanilla divided" - "12 oz semisweet chocolate chips" - "14 oz sweetened condensed milk" recipeinstructions: - "Heat oven to 350°F." - "In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan." - "Bake 40 minutes or until set." - "Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies." - "Cool. Chill. Cut into bars." categories: - Recipe tags: - fudge - topped - brownies katakunci: fudge topped brownies nutrition: 137 calories recipecuisine: American preptime: "PT12M" cooktime: "PT33M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, fudge topped brownies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Fudge Topped Brownies is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fudge Topped Brownies is something which I have loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can have fudge topped brownies using 11 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Fudge Topped Brownies: 1. Get 1 cup butter, melted 1. Take 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar) 1. Prepare 1 cup gluten free all purpose flour (can use reg flour cup for cup) 1. Make ready 2/3 cup Cocoa 1. Get 1/2 tsp baking powder 1. Prepare 1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient) 1. Take 2 eggs 1. Get 1/2 cup soy milk (or milk of your choice) 1. Make ready 3 tsp vanilla, divided 1. Make ready 12 oz semisweet chocolate chips 1. Take 14 oz sweetened condensed milk ##### Instructions to make Fudge Topped Brownies: 1. Heat oven to 350°F. 1. In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan. 1. Bake 40 minutes or until set. 1. Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies. 1. Cool. Chill. Cut into bars. So that's going to wrap this up for this exceptional food fudge topped brownies recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!