date: 2020-07-13T16:26:13.728Z image: https://img-global.cpcdn.com/recipes/5112709853478912/751x532cq70/japanese-style-chicken-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5112709853478912/751x532cq70/japanese-style-chicken-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5112709853478912/751x532cq70/japanese-style-chicken-curry-recipe-main-photo.jpg author: Sue Joseph ratingvalue: 4.6 reviewcount: 15054 recipeingredient: - "1 box golden curry sauce mix" - "1 onion chopped" - "3 carrots" - "2 peeled potato" - "10 grams olive oil extra virgin" - "2 1/2 lb chicken breasts u may use any type of meat you want a" - "3 1/2 cup water" - "1 tbsp apricot jamoptional" - "1 tbsp worcestershire sauceoptional" - "1 tbsp curry powderoptional" - "1 tbsp ketchupoptional" recipeinstructions: - "You take the chicken breast and cut it in bite sizes" - "First, you peeled and chop the onions, set them aside. Then you take the potato and the carrot, peel them and cut then in bite sizes." - "You cook the chicken breast until its white almost golden. (It doesnt need to be full cooked)" - "In another pan(it has to be spacy) u cook the onion with the olive oil." - "Add the carrots and the potato and mix them together. Then add the chicken." - "Add the water and wait for it to boil. When it starts boils take out the fat that is floating." - "When the vegetables are tender, turn off the fire. Add the curry spice and mix" - "Optional u may add a tablespoon of worcestershire sauce, curry powder, ketchup sauce, and apricot jam for taste." categories: - Recipe tags: - japanese - style - chicken katakunci: japanese style chicken nutrition: 154 calories recipecuisine: American preptime: "PT18M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, japanese style chicken curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Japanese style chicken curry is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Japanese style chicken curry is something which I have loved my whole life. Delicious Japanese chicken curry recipe for a quick weeknight dinner. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. How to make Japanese style slow cooked pork belly ---Japanese cooking. In this recipe, I use a Japanese " S& B Golden Curry" which is a very popular Japanese curry roux. To begin with this recipe, we must prepare a few ingredients. You can have japanese style chicken curry using 11 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Japanese style chicken curry: 1. Take 1 box golden curry sauce mix 1. Get 1 onion, chopped 1. Get 3 carrots 1. Make ready 2 peeled potato 1. Prepare 10 grams olive oil, extra virgin 1. Make ready 2 1/2 lb chicken breasts (u may use any type of meat you want, a 1. Get 3 1/2 cup water 1. Make ready 1 tbsp apricot jam(optional) 1. Make ready 1 tbsp worcestershire sauce(optional) 1. Prepare 1 tbsp curry powder(optional) 1. Prepare 1 tbsp ketchup(optional) Japanese chicken curry takes Indian flavours and makes them uniquely Japanese. restaurant style aloo chaat chicken curry. This quick-cooking chicken curry is an easy weeknight dinner full of surprising, wonderful flavor from curry powder, apples, ginger, and soy sauce. Wafuu curry has a cult following in Japan, where many fondly remember eating it at home and at school functions. The recipes vary from cook to cook. ##### Steps to make Japanese style chicken curry: 1. You take the chicken breast and cut it in bite sizes 1. First, you peeled and chop the onions, set them aside. Then you take the potato and the carrot, peel them and cut then in bite sizes. 1. You cook the chicken breast until its white almost golden. (It doesnt need to be full cooked) 1. In another pan(it has to be spacy) u cook the onion with the olive oil. 1. Add the carrots and the potato and mix them together. Then add the chicken. 1. Add the water and wait for it to boil. When it starts boils take out the fat that is floating. 1. When the vegetables are tender, turn off the fire. Add the curry spice and mix 1. Optional u may add a tablespoon of worcestershire sauce, curry powder, ketchup sauce, and apricot jam for taste. Wafuu curry has a cult following in Japan, where many fondly remember eating it at home and at school functions. The recipes vary from cook to cook. Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. Delicious, Japanese-style chicken curry with a touch of apple and honey flavor. Serve with multigrain rice or white rice and freshly boiled veggies. So that's going to wrap this up with this exceptional food japanese style chicken curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!