date: 2020-12-31T00:07:56.036Z image: https://img-global.cpcdn.com/recipes/7057ce340c10a17b/751x532cq70/chicken-thighs-with-roasted-veg-and-new-potatoes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7057ce340c10a17b/751x532cq70/chicken-thighs-with-roasted-veg-and-new-potatoes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7057ce340c10a17b/751x532cq70/chicken-thighs-with-roasted-veg-and-new-potatoes-recipe-main-photo.jpg author: Randy Thomas ratingvalue: 4.7 reviewcount: 49278 recipeingredient: - "3 carrots" - "1 onions" - "1 clove garlic" - "6 Chicken thighs" - "6 tbsp Olive oil" - "2 pepper" - " Juice of 1 lemon" - "30 Kalamata olives" - "2 tsp paprika" - " Salt and pepper" - "1 kg new potatoes" recipeinstructions: - "Put crushed garlic, lemon juice, salt, oil and paprika in a bowl" - "Cut a few slices in the chicken then add them to the mixture and coat them. Leave to marinate for at least an hour" - "Cut onions into thick half moons, carrots into sticks, pepper roughly chopped. Season with salt and pepper" - "Wash and half/quarter the new potatoes." - "Removing the chicken from the marinade and add the veg to the juice, mix. Add to oven proof dish" - "Put chicken on top of the veg and cook for 1hr10 at 200oC" categories: - Recipe tags: - chicken - thighs - with katakunci: chicken thighs with nutrition: 266 calories recipecuisine: American preptime: "PT27M" cooktime: "PT56M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken thighs with roasted veg and new potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Chicken thighs, slathered in herb vinaigrette, roasted on bed of sliced potatoes and shallots. Here's great idea for an easy, one-dish meal—herb roasted chicken thighs baked on a bed of potatoes. Layer a casserole dish with thinly sliced potatoes, top. Potatoes and carrots are arranged around meaty chicken thighs stuffed with a savory, cheesy filling in this elegant but easy one-pan dinner. Chicken thighs with roasted veg and new potatoes is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Chicken thighs with roasted veg and new potatoes is something that I've loved my entire life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken thighs with roasted veg and new potatoes using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken thighs with roasted veg and new potatoes: 1. Prepare 3 carrots 1. Take 1 onions 1. Prepare 1 clove garlic 1. Make ready 6 Chicken thighs 1. Prepare 6 tbsp Olive oil 1. Get 2 pepper 1. Get Juice of 1 lemon 1. Take 30 Kalamata olives 1. Prepare 2 tsp paprika 1. Take Salt and pepper 1. Prepare 1 kg new potatoes In this recipe we've combined them with fennel, red peppers, leeks and new potatoes to create a dish that's wonderfully Toss the veg and the chicken in the oil and season well. An all-in-one lighter roast with Jersey Royals and a whole bulb of garlic - the potatoes catch the lemony cooking juices, from BBC Good Food. Assemble potatoes, carrots, onion, and garlic on a parchment-lined baking sheet. Drizzle with olive oil and sprinkle with rosemary, and half the black pepper and salt. ##### Steps to make Chicken thighs with roasted veg and new potatoes: 1. Put crushed garlic, lemon juice, salt, oil and paprika in a bowl 1. Cut a few slices in the chicken then add them to the mixture and coat them. Leave to marinate for at least an hour 1. Cut onions into thick half moons, carrots into sticks, pepper roughly chopped. Season with salt and pepper 1. Wash and half/quarter the new potatoes. 1. Removing the chicken from the marinade and add the veg to the juice, mix. Add to oven proof dish 1. Put chicken on top of the veg and cook for 1hr10 at 200oC Assemble potatoes, carrots, onion, and garlic on a parchment-lined baking sheet. Drizzle with olive oil and sprinkle with rosemary, and half the black pepper and salt. Sprinkle remaining salt and pepper on either side of each chicken thigh. Arrange chicken thighs skin-side up on top of the vegetables. This easy approach to slow cooker chicken thighs is perfect for weeknights or supper club. the thighs skin-side down over medium-high heat until crispy and golden. So that's going to wrap this up with this exceptional food chicken thighs with roasted veg and new potatoes recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!