date: 2020-11-25T21:58:37.923Z image: https://img-global.cpcdn.com/recipes/56ef616140d820da/751x532cq70/milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/56ef616140d820da/751x532cq70/milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/56ef616140d820da/751x532cq70/milk-pudding-recipe-main-photo.jpg author: Marcus Poole ratingvalue: 4.6 reviewcount: 40855 recipeingredient: - "1/2 litre milk" - "10 gram China grass agar agar" - "4-5 tbsp sugar" - " cardamom powder" - " pistachio" recipeinstructions: - "In a wide bowl, take 1 cup of water. If you want thick pudding, use 3/4 cup water. Cut the china grass into pieces and let it soak for 15 to 20 minutes." - "China grass will become soft. In the mean time, boil milk for a minute. Do not add sugar now. Switch off the flame and keep the boiled milk aside." - "Take the soaked china grass along with water and boil in medium flame. Keep stirring. China grass will melt and mix with water" - "Now add this china grass water to the milk. No need to strain it. Mix well. Milk won't become thick now." - "Now add sugar, mix well in very low flame till sugar dissolves in milk" - "Remove from the flame and let the milk become warm." - "Then divide the milk in two different shaped bowls. or pan as you like" - "It will set once it starts to cool down. Refrigerate for 1 hours till it's set." - "It would be well set. Remove and invert in a bowl or plate. garnish with cardamom powder and pistachio" - "Serve immediately" - "Enjoy" categories: - Recipe tags: - milk - pudding katakunci: milk pudding nutrition: 187 calories recipecuisine: American preptime: "PT32M" cooktime: "PT45M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, milk pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Milk pudding is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Milk pudding is something which I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have milk pudding using 5 ingredients and 11 steps. Here is how you cook it. ##### The ingredients needed to make Milk pudding: 1. Take 1/2 litre milk 1. Make ready 10 gram China grass (agar agar) 1. Make ready 4-5 tbsp sugar 1. Make ready cardamom powder 1. Prepare pistachio ##### Steps to make Milk pudding: 1. In a wide bowl, take 1 cup of water. If you want thick pudding, use 3/4 cup water. Cut the china grass into pieces and let it soak for 15 to 20 minutes. 1. China grass will become soft. In the mean time, boil milk for a minute. Do not add sugar now. Switch off the flame and keep the boiled milk aside. 1. Take the soaked china grass along with water and boil in medium flame. Keep stirring. China grass will melt and mix with water 1. Now add this china grass water to the milk. No need to strain it. Mix well. Milk won't become thick now. 1. Now add sugar, mix well in very low flame till sugar dissolves in milk 1. Remove from the flame and let the milk become warm. 1. Then divide the milk in two different shaped bowls. or pan as you like 1. It will set once it starts to cool down. Refrigerate for 1 hours till it's set. 1. It would be well set. Remove and invert in a bowl or plate. garnish with cardamom powder and pistachio 1. Serve immediately 1. Enjoy So that's going to wrap this up for this special food milk pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!