Steps to Make Quick Eggless Savoury Muffins (packed with Veggies & Cheese)

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date: 2020-10-06T22:27:37.393Z image: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg author: Helen Morrison ratingvalue: 4.3 reviewcount: 45568 recipeingredient: - "1 cup SemolinaRavaSuji fine variety" - "2 tbsp Whole Wheat Flour" - "1 small grated Carrot" - "1/3 cup Sweet Corn or veggies of choice" - "1/2 cup fresh Yoghurt Curd" - "1/4 cup Olive Oil" - "1/4 cup grated Cheese optional" - "1/2 tsp baking powder" - "1/4 tsp baking soda" - " Salt some black pepper as per taste" - "1 tsp Apple Cider Vinegar optional" - "2 tbsp Water As per batter consistency needed" recipeinstructions: - "Mix everything in a big bowl to a batter consistency." - "Let this batter rest for 15 mins." - "Grease/dust the muffin tray & preheat the oven at 180°C." - "Batter will now be little thick but pouring consistency. Pour & Bake at 180°C for 25 mins. Serve warm!" - "Refrigerate to Store for 2-3 days & make it warm before serving." - "Serving suggestions:- 1.) Apply some ketchup on top along with some more cheese & seasoning and bake again for 2 mins at 180°C or 2.) Simply with tadka tomato chutney." categories: - Recipe tags: - eggless - savoury - muffins katakunci: eggless savoury muffins nutrition: 169 calories recipecuisine: American preptime: "PT13M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dinner --- ![Eggless Savoury Muffins (packed with Veggies & Cheese)](https://img-global.cpcdn.com/recipes/6290594e488f2edc/751x532cq70/eggless-savoury-muffins-packed-with-veggies-cheese-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless savoury muffins (packed with veggies & cheese). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Eggless Savoury Muffins (packed with Veggies & Cheese) is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Eggless Savoury Muffins (packed with Veggies & Cheese) is something that I have loved my entire life. They're nice and they look wonderful. To begin with this recipe, we must prepare a few components. You can cook eggless savoury muffins (packed with veggies & cheese) using 12 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Eggless Savoury Muffins (packed with Veggies & Cheese): 1. Prepare 1 cup Semolina/Rava/Suji (fine variety) 1. Get 2 tbsp Whole Wheat Flour 1. Make ready 1 small grated Carrot 1. Make ready 1/3 cup Sweet Corn or veggies of choice 1. Prepare 1/2 cup fresh Yoghurt /Curd 1. Prepare 1/4 cup Olive Oil 1. Get 1/4 cup grated Cheese (optional) 1. Make ready 1/2 tsp baking powder 1. Prepare 1/4 tsp baking soda 1. Make ready Salt & some black pepper as per taste 1. Get 1 tsp Apple Cider Vinegar (optional) 1. Make ready 2 tbsp Water (As per batter consistency needed) ##### Instructions to make Eggless Savoury Muffins (packed with Veggies & Cheese): 1. Mix everything in a big bowl to a batter consistency. 1. Let this batter rest for 15 mins. 1. Grease/dust the muffin tray & preheat the oven at 180°C. 1. Batter will now be little thick but pouring consistency. Pour & Bake at 180°C for 25 mins. Serve warm! 1. Refrigerate to Store for 2-3 days & make it warm before serving. 1. Serving suggestions:- 1.) Apply some ketchup on top along with some more cheese & seasoning and bake again for 2 mins at 180°C or 2.) Simply with tadka tomato chutney. So that's going to wrap it up for this special food eggless savoury muffins (packed with veggies & cheese) recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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