date: 2020-08-06T22:06:16.839Z image: https://img-global.cpcdn.com/recipes/13f0771c5271f01c/751x532cq70/white-hokkien-mee-with-river-prawn-top-sichuanpepper-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13f0771c5271f01c/751x532cq70/white-hokkien-mee-with-river-prawn-top-sichuanpepper-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13f0771c5271f01c/751x532cq70/white-hokkien-mee-with-river-prawn-top-sichuanpepper-recipe-main-photo.jpg author: Esther Nelson ratingvalue: 4.3 reviewcount: 4590 recipeingredient: - "1 River Prawn" - "2 tbsp fine dice garlic and shallot 1 small red Chili pepper" - "4 tbsp oil" - "2 bottle Essence Of Chicken" - "1 cup water with 1 tsp Anchovies granules" - "3 bowl yellow noodle" - "3 bowl Choy sum" - "3 tbsp fish sauce" - "1 tsp white pepper" - " sichuan peppercorns" - "1 tbsp Sichuan peppercorns" - "Dash salt" recipeinstructions: - "Trim and clean then cut the river prawn, With oil sauté the River Prawn first then add dice garlic and shallot till it’s fragrant but not burn then set aside the cooked river prawn and the garlic. I" - "Add in the essence of chicken and stock then bring it to a boil, Add in the yellow noodle and Choy sum and season with fish sauce and white pepper powder then boil for 2 minutes then off heat." - "Dry fry the Sichuan peppercorn for half a minute till it’s fragrant but not burn then grind it to powder and season with salt (FOR GARNISH LATER)." - "Serve the yellow noodle top with river prawn and sprinkle the finely grinded salt and Sichuan peppercorns." - "White Hokkien Mee With Garlic River Prawn Top Salt And Sichuan Peppercorns.." categories: - Recipe tags: - white - hokkien - mee katakunci: white hokkien mee nutrition: 298 calories recipecuisine: American preptime: "PT34M" cooktime: "PT58M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, white hokkien mee with river prawn top sichuanpepper. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. White Hokkien Mee with River Prawn Top SichuanPepper is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. White Hokkien Mee with River Prawn Top SichuanPepper is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have white hokkien mee with river prawn top sichuanpepper using 12 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make White Hokkien Mee with River Prawn Top SichuanPepper: 1. Get 1 River Prawn 1. Take 2 tbsp fine dice garlic and shallot /1 small red Chili pepper 1. Take 4 tbsp oil 1. Make ready 2 bottle Essence Of Chicken 1. Prepare 1 cup water with 1 tsp Anchovies granules) 1. Get 3 bowl yellow noodle 1. Take 3 bowl Choy sum 1. Take 3 tbsp fish sauce 1. Take 1 tsp white pepper 1. Prepare sichuan peppercorns 1. Prepare 1 tbsp Sichuan peppercorns 1. Make ready Dash salt ##### Steps to make White Hokkien Mee with River Prawn Top SichuanPepper: 1. Trim and clean then cut the river prawn, With oil sauté the River Prawn first then add dice garlic and shallot till it’s fragrant but not burn then set aside the cooked river prawn and the garlic. I 1. Add in the essence of chicken and stock then bring it to a boil, Add in the yellow noodle and Choy sum and season with fish sauce and white pepper powder then boil for 2 minutes then off heat. 1. Dry fry the Sichuan peppercorn for half a minute till it’s fragrant but not burn then grind it to powder and season with salt (FOR GARNISH LATER). 1. Serve the yellow noodle top with river prawn and sprinkle the finely grinded salt and Sichuan peppercorns. 1. White Hokkien Mee With Garlic River Prawn Top Salt And Sichuan Peppercorns.. So that is going to wrap it up for this special food white hokkien mee with river prawn top sichuanpepper recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!