Easiest Way to Prepare Award-winning Ginger Milk Pudding

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date: 2020-07-14T10:53:21.147Z image: https://img-global.cpcdn.com/recipes/0d97fc732d2f84f9/751x532cq70/ginger-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0d97fc732d2f84f9/751x532cq70/ginger-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0d97fc732d2f84f9/751x532cq70/ginger-milk-pudding-recipe-main-photo.jpg author: Dominic Romero ratingvalue: 4.8 reviewcount: 28433 recipeingredient: - "25 g ginger yield about 1 tablespoon ginger juice adjust to taste" - "1 large egg white" - "125 ml whole milk" - "1 tsp honey can be substituted with sugar adjust to taste" recipeinstructions: - "Youtu.be/BxozmKyGdiQ" - "Scrape off ginger skin with a spoon or peeler. Then grate it with microplane or the finest grater into a mesh strainer. Press grated ginger against the strainer to squeeze out the juice." - "Heat the milk until lukewarm. Stir in honey until dissolved. Pour mixture into egg white. Whisk to combine." - "Into the bowl of ginger, strain the mixture to remove any foam. Stir to fully combine. Cover the bowl with foil." - "Place into a steamer. Cook over medium heat for 10 minutes. Turn off the heat and let it sit for another 10 minutes before opening the lid. Then uncover and enjoy it hot or chill it for a cold version." categories: - Recipe tags: - ginger - milk - pudding katakunci: ginger milk pudding nutrition: 190 calories recipecuisine: American preptime: "PT29M" cooktime: "PT57M" recipeyield: "3" recipecategory: Dinner --- ![Ginger Milk Pudding](https://img-global.cpcdn.com/recipes/0d97fc732d2f84f9/751x532cq70/ginger-milk-pudding-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ginger milk pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Ginger Milk Pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Ginger Milk Pudding is something which I have loved my entire life. They're nice and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can cook ginger milk pudding using 4 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Ginger Milk Pudding: 1. Prepare 25 g ginger (yield about 1 tablespoon ginger juice), adjust to taste 1. Prepare 1 large egg white 1. Make ready 125 ml whole milk 1. Get 1 tsp honey (can be substituted with sugar), adjust to taste ##### Instructions to make Ginger Milk Pudding: 1. Youtu.be/BxozmKyGdiQ 1. Scrape off ginger skin with a spoon or peeler. Then grate it with microplane or the finest grater into a mesh strainer. Press grated ginger against the strainer to squeeze out the juice. 1. Heat the milk until lukewarm. Stir in honey until dissolved. Pour mixture into egg white. Whisk to combine. 1. Into the bowl of ginger, strain the mixture to remove any foam. Stir to fully combine. Cover the bowl with foil. 1. Place into a steamer. Cook over medium heat for 10 minutes. Turn off the heat and let it sit for another 10 minutes before opening the lid. Then uncover and enjoy it hot or chill it for a cold version. So that is going to wrap it up with this special food ginger milk pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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