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date: 2020-11-07T14:41:06.162Z
image: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg
author: Katie Webb
ratingvalue: 4.1
reviewcount: 34326
recipeingredient:
- "100 grams Condensed Milk"
- "200 grams Dessicated coconut"
- "100 grams Milk powder"
- "1 teaspoon Rose syrup"
- "1/2 teaspoon Rose essence"
- " Chopped pistachios for garnishing"
recipeinstructions:
- "Add the coconut powder on a heated pan and slightly roast without changing the colour."
- "Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat."
- "Keep mixing until the mixture is well combined."
- "When it all comes together, switch off the heat. Add rose essence and mix well evenly."
- "In the mean time Lightly grease a tray with ghee keep aside."
- "Now Spread the mixture in the prepared plate and make it smooth on top with a spatula."
- "Refrigerate for 2 hours to set."
- "To serve, cut the coconut fudge into desired shape and garnish with pistachios."
- "Yummy heart coconut fudge is ready to relish."
categories:
- Recipe
tags:
- heart
- rose
- and
katakunci: heart rose and
nutrition: 190 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
![Heart Rose and coconut Fudge](https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, heart rose and coconut fudge. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Heart Rose and coconut Fudge is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Heart Rose and coconut Fudge is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook heart rose and coconut fudge using 6 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Heart Rose and coconut Fudge:
1. Prepare 100 grams Condensed Milk
1. Make ready 200 grams Dessicated coconut
1. Prepare 100 grams Milk powder
1. Take 1 teaspoon Rose syrup
1. Take 1/2 teaspoon Rose essence
1. Make ready Chopped pistachios for garnishing
##### Steps to make Heart Rose and coconut Fudge:
1. Add the coconut powder on a heated pan and slightly roast without changing the colour.
1. Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat.
1. Keep mixing until the mixture is well combined.
1. When it all comes together, switch off the heat. Add rose essence and mix well evenly.
1. In the mean time Lightly grease a tray with ghee keep aside.
1. Now Spread the mixture in the prepared plate and make it smooth on top with a spatula.
1. Refrigerate for 2 hours to set.
1. To serve, cut the coconut fudge into desired shape and garnish with pistachios.
1. Yummy heart coconut fudge is ready to relish.
So that's going to wrap it up for this special food heart rose and coconut fudge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!