Recipe of Homemade Chicken Skewer In Sichuan Peppercorn Salt Rub

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date: 2020-12-18T03:38:28.843Z image: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg author: Oscar Garner ratingvalue: 5 reviewcount: 8192 recipeingredient: - "12 skewers" - "2 chicken breast or thigh" - " marinate" - "4 clove pounded garlic" - "6 small pounded shallot" - "2 pounded thumbs size ginger" - "2 tbsp light soy sauce" - "1 egg" - "1/2 tsp chicken powder bouillon" - " dry spice" - "1 tbsp sichuan pepper salt please refer to my recipe" - "2 tsp fine chili powder" - "1 tsp cumin powder" recipeinstructions: - "Thinly slice chicken into strips" - "Marinate chicken" - "Marinate chicken for 10 minutes" - "Skewer the marinated chicken and don't over crowded it" - "Grill or bake it" - "On a oiled foil layer the skewered chicken in batches" - "Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute" - "Turn over and sprinkle again and bake for another 1 minute then serve" categories: - Recipe tags: - chicken - skewer - in katakunci: chicken skewer in nutrition: 284 calories recipecuisine: American preptime: "PT21M" cooktime: "PT36M" recipeyield: "4" recipecategory: Dinner --- ![Chicken Skewer In Sichuan Peppercorn Salt Rub](https://img-global.cpcdn.com/recipes/5983976212660224/751x532cq70/chicken-skewer-in-sichuan-peppercorn-salt-rub-recipe-main-photo.jpg) Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, chicken skewer in sichuan peppercorn salt rub. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Chicken Skewer In Sichuan Peppercorn Salt Rub is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Skewer In Sichuan Peppercorn Salt Rub is something which I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken skewer in sichuan peppercorn salt rub using 13 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Skewer In Sichuan Peppercorn Salt Rub: 1. Prepare 12 skewers 1. Prepare 2 chicken breast or thigh 1. Take marinate 1. Prepare 4 clove pounded garlic 1. Take 6 small pounded shallot 1. Get 2 pounded thumbs size ginger 1. Make ready 2 tbsp light soy sauce 1. Take 1 egg 1. Make ready 1/2 tsp chicken powder /bouillon 1. Get dry spice 1. Get 1 tbsp sichuan pepper salt please refer to my recipe 1. Take 2 tsp fine chili powder 1. Prepare 1 tsp cumin powder ##### Instructions to make Chicken Skewer In Sichuan Peppercorn Salt Rub: 1. Thinly slice chicken into strips 1. Marinate chicken 1. Marinate chicken for 10 minutes 1. Skewer the marinated chicken and don't over crowded it 1. Grill or bake it 1. On a oiled foil layer the skewered chicken in batches 1. Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute 1. Turn over and sprinkle again and bake for another 1 minute then serve So that is going to wrap it up for this exceptional food chicken skewer in sichuan peppercorn salt rub recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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