date: 2020-08-13T05:45:39.090Z image: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg author: Sarah Roberts ratingvalue: 4 reviewcount: 30691 recipeingredient: - "120 gram Rice noodles" - "60 gram Beansprouts" - "45 gram Spring onionthinly sliced" - "25 gram Salt Peanutchopped" - "2 clove Garlicfinely chopped" - "2 tablespoon Rapeseed oil" - "1-2 tablespoon Vegan Pad Thai sauce" - "1/4 teaspoon Chilli flake" - "1 pinch Salt" recipeinstructions: - "Cook the rice noodles according to an instruction on the package. Drain the water." - "Gently fry the chopped garlic in the rapeseed oil, until it turns slightly golden brown in colour." - "Add the Pad Thai sauce in the pan to heat the sauce quickly. Then add the cooked noodles. Stir until the ingredients mixed well." - "In goes the beansprouts, spring onion, chilli flake and a pinch of salt. Stir for further 1 minutes." - "Transfer it on the serving plate and serve this super speedy Pad Thai immediately." categories: - Recipe tags: - vegan - pad - thai katakunci: vegan pad thai nutrition: 239 calories recipecuisine: American preptime: "PT10M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegan pad thai. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Vegan Pad Thai is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Vegan Pad Thai is something that I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few components. You can have vegan pad thai using 9 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Vegan Pad Thai: 1. Make ready 120 gram Rice noodles 1. Prepare 60 gram Beansprouts 1. Take 45 gram Spring onion-thinly sliced 1. Get 25 gram Salt Peanut-chopped 1. Make ready 2 clove Garlic-finely chopped 1. Take 2 tablespoon Rapeseed oil 1. Prepare 1-2 tablespoon Vegan Pad Thai sauce 1. Get 1/4 teaspoon Chilli flake 1. Make ready 1 pinch Salt ##### Instructions to make Vegan Pad Thai: 1. Cook the rice noodles according to an instruction on the package. Drain the water. 1. Gently fry the chopped garlic in the rapeseed oil, until it turns slightly golden brown in colour. 1. Add the Pad Thai sauce in the pan to heat the sauce quickly. Then add the cooked noodles. Stir until the ingredients mixed well. 1. In goes the beansprouts, spring onion, chilli flake and a pinch of salt. Stir for further 1 minutes. 1. Transfer it on the serving plate and serve this super speedy Pad Thai immediately. So that's going to wrap it up for this exceptional food vegan pad thai recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!