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date: 2020-07-10T20:50:26.957Z
image: https://img-global.cpcdn.com/recipes/e8cf3e1dab4bc532/751x532cq70/soft-shell-crab-with-crawfish-and-smoked-sausage-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e8cf3e1dab4bc532/751x532cq70/soft-shell-crab-with-crawfish-and-smoked-sausage-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e8cf3e1dab4bc532/751x532cq70/soft-shell-crab-with-crawfish-and-smoked-sausage-recipe-main-photo.jpg
author: Willie Greer
ratingvalue: 4.1
reviewcount: 47095
recipeingredient:
- " Soft shell crab"
- " Crawfish"
- " Smoked sausage"
- " Corn on the cob"
- " Cherry tomatoes"
- " Seafood broth"
recipeinstructions:
- "Clean crab by removing head tail and gills. Coat crab in flour and dip in egg wash. Deep fry until golden brown."
- "Saute crawfish in seafood broth hot sauce and garlic."
- "Boil corn in broth."
- "Combine all in bowl with roasted cherry tomatoes and cover with broth."
categories:
- Recipe
tags:
- soft
- shell
- crab
katakunci: soft shell crab
nutrition: 286 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dessert
---
![Soft Shell Crab with Crawfish and Smoked Sausage](https://img-global.cpcdn.com/recipes/e8cf3e1dab4bc532/751x532cq70/soft-shell-crab-with-crawfish-and-smoked-sausage-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, soft shell crab with crawfish and smoked sausage. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft Shell Crab with Crawfish and Smoked Sausage is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Soft Shell Crab with Crawfish and Smoked Sausage is something that I have loved my entire life. They're nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. Shipped Fresh from the Chesapeake Bay to Your Door! Clean crab by removing head tail and gills. Coat crab in flour and dip in egg wash.
To begin with this recipe, we have to first prepare a few ingredients. You can cook soft shell crab with crawfish and smoked sausage using 6 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Soft Shell Crab with Crawfish and Smoked Sausage:
1. Take Soft shell crab
1. Prepare Crawfish
1. Get Smoked sausage
1. Take Corn on the cob
1. Prepare Cherry tomatoes
1. Get Seafood broth
Soft shell crab, Crawfish, Smoked sausage, Corn on the cob, Cherry tomatoes, Seafood broth Ms Jones. Clean soft-shell crabs by removing mouth parts, sex organs and gills under main shell. Clean soft-shell crawfish by removing eyes, calcium sacks and mouth parts. Set up smoker to cold smoke.
##### Instructions to make Soft Shell Crab with Crawfish and Smoked Sausage:
1. Clean crab by removing head tail and gills. Coat crab in flour and dip in egg wash. Deep fry until golden brown.
1. Saute crawfish in seafood broth hot sauce and garlic.
1. Boil corn in broth.
1. Combine all in bowl with roasted cherry tomatoes and cover with broth.
Clean soft-shell crawfish by removing eyes, calcium sacks and mouth parts. Set up smoker to cold smoke. Description: Now you can make your own favorite Louisiana soft-shell crab dish. Our crabs are plently plump and hearty. Deep fry or pan saute them.
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