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date: 2020-07-06T15:37:48.274Z
image: https://img-global.cpcdn.com/recipes/1a6220d868810fe6/751x532cq70/caesar-salad-dressing-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1a6220d868810fe6/751x532cq70/caesar-salad-dressing-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1a6220d868810fe6/751x532cq70/caesar-salad-dressing-recipe-main-photo.jpg
author: Craig Morton
ratingvalue: 4.2
reviewcount: 36569
recipeingredient:
- " Caesar dressing"
- "35 g greek yogurt"
- "1/2 juice of lemon"
- "1.5 tsp dijon mustard"
- "1/4 clove garlic"
- "5 g anchovies"
- "1/4 tsp worcestershire sauce"
- "8 g parmigiano reggiano"
- " Croutons"
- "1 slice wholemeal bread"
- "1 tbsp olive oil"
- "pinch salt"
- "pinch oregano"
- " Salad"
- " lettuce"
- " cucumber"
- " avocado"
- " anchovies"
- " parmigiano reggiano"
recipeinstructions:
- "Preheat the oven to 180°C fan"
- "In a blender add all the caesar dressing ingredients aside from the salt and pepper and blend until lump free"
- "Season the dressing with salt and pepper to your taste"
- "Dice bread into roughly 1cm by 1cm pieces and then coat in oil, salt and oregano"
- "Place croutons onto a lined baking tray and place in preheated oven for 14 mins or until golden brown and crunchy"
- "Remove croutons from the oven and allow to cool"
- "Place your desired amount of lettuce, cucumber, avocado, anchovies into bowls and then drizzle on caesar dressing, croutons and a little more parmigiano reggiano to finish"
categories:
- Recipe
tags:
- caesar
- salad
- dressing
katakunci: caesar salad dressing
nutrition: 167 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT59M"
recipeyield: "4"
recipecategory: Lunch
---
![Caesar Salad Dressing](https://img-global.cpcdn.com/recipes/1a6220d868810fe6/751x532cq70/caesar-salad-dressing-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, caesar salad dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Caesar Salad Dressing is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Caesar Salad Dressing is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have caesar salad dressing using 19 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Caesar Salad Dressing:
1. Take Caesar dressing
1. Get 35 g greek yogurt
1. Make ready 1/2 juice of lemon
1. Make ready 1.5 tsp dijon mustard
1. Get 1/4 clove garlic
1. Take 5 g anchovies
1. Make ready 1/4 tsp worcestershire sauce
1. Make ready 8 g parmigiano reggiano
1. Make ready Croutons
1. Get 1 slice wholemeal bread
1. Prepare 1 tbsp olive oil
1. Get pinch salt
1. Prepare pinch oregano
1. Make ready Salad
1. Prepare lettuce
1. Prepare cucumber
1. Prepare avocado
1. Make ready anchovies
1. Prepare parmigiano reggiano
##### Instructions to make Caesar Salad Dressing:
1. Preheat the oven to 180°C fan
1. In a blender add all the caesar dressing ingredients aside from the salt and pepper and blend until lump free
1. Season the dressing with salt and pepper to your taste
1. Dice bread into roughly 1cm by 1cm pieces and then coat in oil, salt and oregano
1. Place croutons onto a lined baking tray and place in preheated oven for 14 mins or until golden brown and crunchy
1. Remove croutons from the oven and allow to cool
1. Place your desired amount of lettuce, cucumber, avocado, anchovies into bowls and then drizzle on caesar dressing, croutons and a little more parmigiano reggiano to finish
So that is going to wrap this up with this exceptional food caesar salad dressing recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!