Step-by-Step Guide to Make Perfect Baked Ragi Chips

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date: 2020-10-22T23:28:35.563Z image: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg author: Warren Tran ratingvalue: 4.9 reviewcount: 15077 recipeingredient: - "1 cup Ragi Four" - "1/4 cup wheat flour" - "1 Teaspoon Red Chilli Powder" - "1 tablespoon oil" - "to taste Salt" - "1 Tablespoon chat masala for taste" - "2 Teaspoon oil to apply on chips" recipeinstructions: - "Mix Ragi and wheat flour." - "Add salt and red chilli powder. Now add 1 Tablespoon oil and mix it well." - "Now with the help of very little water knead the dough." - "Now allow the Dough to rest for sometime. For around 15 minutes." - "Meanwhile preheat the oven at 180degree celcius for 10 minutes." - "Now make small balls from dough and roll it flat." - "Cut it into strips. Apply oil over it" - "And bake these chips at 140 degree for 15 minutes. Or till it becomes crispy." - "Now take it out and sprinkle chat masala over it." - "Chips are ready to serve." - "Serve it with nice hot milk, milkshake or even with juice." - "You can even store it for 10 days in an air tight container." - "" categories: - Recipe tags: - baked - ragi - chips katakunci: baked ragi chips nutrition: 299 calories recipecuisine: American preptime: "PT29M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dinner --- ![Baked Ragi Chips](https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, baked ragi chips. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Baked Ragi Chips is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Baked Ragi Chips is something that I have loved my entire life. To get started with this particular recipe, we must first prepare a few components. You can cook baked ragi chips using 7 ingredients and 13 steps. Here is how you cook that. ##### The ingredients needed to make Baked Ragi Chips: 1. Get 1 cup Ragi Four 1. Prepare 1/4 cup wheat flour 1. Prepare 1 Teaspoon Red Chilli Powder 1. Make ready 1 tablespoon oil 1. Make ready to taste Salt 1. Get 1 Tablespoon chat masala for taste 1. Get 2 Teaspoon oil to apply on chips ##### Instructions to make Baked Ragi Chips: 1. Mix Ragi and wheat flour. 1. Add salt and red chilli powder. Now add 1 Tablespoon oil and mix it well. 1. Now with the help of very little water knead the dough. 1. Now allow the Dough to rest for sometime. For around 15 minutes. 1. Meanwhile preheat the oven at 180degree celcius for 10 minutes. 1. Now make small balls from dough and roll it flat. 1. Cut it into strips. Apply oil over it 1. And bake these chips at 140 degree for 15 minutes. Or till it becomes crispy. 1. Now take it out and sprinkle chat masala over it. 1. Chips are ready to serve. 1. Serve it with nice hot milk, milkshake or even with juice. 1. You can even store it for 10 days in an air tight container. 1. So that is going to wrap this up for this special food baked ragi chips recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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