date: 2020-12-05T19:46:02.630Z image: https://img-global.cpcdn.com/recipes/fd18fe5fa368915a/751x532cq70/thread-wrapped-chicken-strips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fd18fe5fa368915a/751x532cq70/thread-wrapped-chicken-strips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fd18fe5fa368915a/751x532cq70/thread-wrapped-chicken-strips-recipe-main-photo.jpg author: Mason Morris ratingvalue: 4.3 reviewcount: 47673 recipeingredient: - "500 g boneless chicken breast cut up into strips" - "1 tsp salt" - "1/2 tsp black pepper powder" - "1/2 tsp red chilli powder or to taste" - "1/2 tsp cumin powder" - "1 tsp paprika powder" - "1 tsp ginger paste" - "1 tsp garlic paste" - "1 tsp soy sauce" - "1 tsp lemon juice" - "1 egg lightly beaten" - "2-3 tbsp cornflour or cornstarch" - "10-15 samosaspringroll or wonton wraps cut into long and very thin strips" recipeinstructions: - "Marinate the chicken with salt, pepper, chilli, ginger, garlic, paprika, soy sauce and lemon juice for at least 2-3 hours." - "After the chicken has marinated sufficiently, add the cornflour and beaten egg to it and mix well." - "Now wrap each chicken strip with the threads. Set aside on a plate while you heat up some oil." - "Deep fry over medium heat until the threads are golden and the chicken is cooked through." - "Remove on to paper towels to drain away any excess oil. Serve hot and crunchy with a dip of your choice." - "Enjoy!" categories: - Recipe tags: - thread - wrapped - chicken katakunci: thread wrapped chicken nutrition: 157 calories recipecuisine: American preptime: "PT19M" cooktime: "PT30M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, thread wrapped chicken strips. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Thread wrapped chicken strips is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Thread wrapped chicken strips is something which I've loved my entire life. Now wrap each chicken strip with the threads. Deep fry over medium heat until the threads are golden and the chicken is cooked through. Today we have another delicious,crispy,tart & sticky recipe for you. Here is the recipe of crispiest wrapped noodles chicken fry. To get started with this particular recipe, we must first prepare a few ingredients. You can cook thread wrapped chicken strips using 13 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Thread wrapped chicken strips: 1. Get 500 g boneless chicken breast, cut up into strips 1. Make ready 1 tsp salt 1. Make ready 1/2 tsp black pepper powder 1. Get 1/2 tsp red chilli powder (or to taste) 1. Get 1/2 tsp cumin powder 1. Make ready 1 tsp paprika powder 1. Make ready 1 tsp ginger paste 1. Make ready 1 tsp garlic paste 1. Take 1 tsp soy sauce 1. Take 1 tsp lemon juice 1. Get 1 egg, lightly beaten 1. Make ready 2-3 tbsp cornflour or cornstarch 1. Make ready 10-15 samosa/springroll or wonton wraps, cut into long and very thin strips Place on the prepared cooling rack. These chicken strips are much healthier and tastier than any chicken strips or chicken nuggets you'll find in the freezer aisle. They're baked at just the right temperature which gives them that crisp golden crust. The breading seals in all the amazing flavors and makes these chicken tenders just right. ##### Instructions to make Thread wrapped chicken strips: 1. Marinate the chicken with salt, pepper, chilli, ginger, garlic, paprika, soy sauce and lemon juice for at least 2-3 hours. 1. After the chicken has marinated sufficiently, add the cornflour and beaten egg to it and mix well. 1. Now wrap each chicken strip with the threads. Set aside on a plate while you heat up some oil. 1. Deep fry over medium heat until the threads are golden and the chicken is cooked through. 1. Remove on to paper towels to drain away any excess oil. Serve hot and crunchy with a dip of your choice. 1. Enjoy! They're baked at just the right temperature which gives them that crisp golden crust. The breading seals in all the amazing flavors and makes these chicken tenders just right. Dip each chicken strip once again in the buttermilk mixture, then coat again with the flour mixture. How to Store Spicy Chicken Strips. Fried chicken always tastes best the day you make it. So that is going to wrap it up with this special food thread wrapped chicken strips recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!