date: 2020-07-25T10:10:37.643Z image: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg author: Allen McGuire ratingvalue: 4.5 reviewcount: 8311 recipeingredient: - "1 cup anchovies" - " To blend" - "5 shallots" - "2 onions large" - "5 cloves garlic" - "1 inch ginger" - "4 lemongrass stalks of" - "1 candlenut" - "20 - 25 nos chillies chilli dried boiled OR prepared dried paste" - " oil" - "pinch salt a" - "5 tbs tamarind juice" - "5 nos cherry tomato" - " Yellow onion chopped" - "1 tbs brown sugar jaggery or" - " cucumber cut lengthwise or round" - "one handfull ground nut roast" recipeinstructions: - "Heat oil in wok" - "Fry anchovies place Set aside" - "Fry yellow chopped onion Set aside" - "Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts." - "Allow the gravy to boil a few times add in tamarind and sugar." - "Add in the yellow fried onion, cherry tomato  cook  a few minutes." - "Add  anchovies until mix well. Check for salt.(use less salt)" - "Dish out and ready to be served with Nasi Lemak (Coconut Rice)" - "Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken." categories: - Recipe tags: - anchovies - sambal katakunci: anchovies sambal nutrition: 253 calories recipecuisine: American preptime: "PT23M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, anchovies sambal. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Anchovies Sambal is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Anchovies Sambal is something that I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have anchovies sambal using 17 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Anchovies Sambal: 1. Prepare 1 cup anchovies 1. Take To blend 1. Prepare 5 shallots 1. Take 2 onions large 1. Take 5 cloves garlic 1. Make ready 1 inch ginger 1. Make ready 4 lemongrass stalks of 1. Prepare 1 candlenut 1. Prepare 20 - 25 nos chillies chilli dried (boiled) OR prepared dried paste 1. Get oil 1. Get pinch salt a 1. Take 5 tbs tamarind juice 1. Prepare 5 nos cherry tomato 1. Prepare Yellow onion chopped 1. Take 1 tbs brown sugar jaggery or 1. Take cucumber cut lengthwise or round 1. Take one handfull ground nut roast ##### Steps to make Anchovies Sambal: 1. Heat oil in wok 1. Fry anchovies place Set aside 1. Fry yellow chopped onion Set aside 1. Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts. 1. Allow the gravy to boil a few times add in tamarind and sugar. 1. Add in the yellow fried onion, cherry tomato  cook  a few minutes. 1. Add  anchovies until mix well. Check for salt.(use less salt) 1. Dish out and ready to be served with Nasi Lemak (Coconut Rice) 1. Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken. So that's going to wrap it up with this exceptional food anchovies sambal recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!