date: 2021-01-01T00:43:25.311Z image: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg author: Louis Dixon ratingvalue: 4.1 reviewcount: 2740 recipeingredient: - "1 ltr Full fat milk" - "2 medium sized Sitaphal custard apple" - "4 tsp Sugar" - "1/4 tsp Cardamom powder" - "2 tsp Milk powder" recipeinstructions: - "Boil milk in a non-stick wok" - "Everytime bring the malai to the sides of the wok" - "Boil till reduces to half" - "Add milk powder, cardamom powder and sugar and stir till sugar dissolves" - "Let it cool down" - "Scrape the sides of the wok and mix all the malai in the milk" - "Cut open the Sitaphal and remove the seeds and add the fleshy part in the prepared and cooled rabdi" - "Keep in fridge for 1 hr to chill" - "Enjoy the chilled and lachhedar Sitaphal rabdi" categories: - Recipe tags: - lachhedar - sitaphal - rabdi katakunci: lachhedar sitaphal rabdi nutrition: 216 calories recipecuisine: American preptime: "PT31M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, lachhedar sitaphal rabdi. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Lachhedar Sitaphal Rabdi is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Lachhedar Sitaphal Rabdi is something that I've loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. You can have lachhedar sitaphal rabdi using 5 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Lachhedar Sitaphal Rabdi: 1. Get 1 ltr Full fat milk 1. Make ready 2 medium sized Sitaphal (custard apple) 1. Prepare 4 tsp Sugar 1. Prepare 1/4 tsp Cardamom powder 1. Get 2 tsp Milk powder ##### Instructions to make Lachhedar Sitaphal Rabdi: 1. Boil milk in a non-stick wok 1. Everytime bring the malai to the sides of the wok 1. Boil till reduces to half 1. Add milk powder, cardamom powder and sugar and stir till sugar dissolves 1. Let it cool down 1. Scrape the sides of the wok and mix all the malai in the milk 1. Cut open the Sitaphal and remove the seeds and add the fleshy part in the prepared and cooled rabdi 1. Keep in fridge for 1 hr to chill 1. Enjoy the chilled and lachhedar Sitaphal rabdi So that is going to wrap this up for this special food lachhedar sitaphal rabdi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!